Record ID | marc_columbia/Columbia-extract-20221130-002.mrc:435892648:1566 |
Source | marc_columbia |
Download Link | /show-records/marc_columbia/Columbia-extract-20221130-002.mrc:435892648:1566?format=raw |
LEADER: 01566cam a2200373 a 4500
001 842272
005 20220526022605.0
008 900622s1989 dcuaf b 001 0 eng
010 $a 89042566
020 $a030904264X
035 $a(OCoLC)20397360
035 $a(OCoLC)ocm20397360
035 $a(CStRLIN)NYCG90-B38826
035 $9AEN0927CU
035 $a(NNC)842272
035 $a842272
040 $aDLC$cDLC$dDLC
043 $asn-----
050 00 $aF3429.3.A4$bL67 1989
082 00 $a630/.98$220
090 $aF3429.3.A4$bL67 1989
245 00 $aLost crops of the Incas :$blittle-known plants of the Andes with promise for worldwide cultivation /$creport of an ad hoc panel of the Advisory Committee on Technology Innovation, Board on Science and Technology for International Development, National Research Council.
260 $aWashington, D.C. :$bNational Academy Press,$c1989.
300 $axi, 415 pages, 12 unnumbered pages of plates :$billustrations (some color) ;$c23 cm
336 $atext$2rdacontent
337 $aunmediated$2rdamedia
338 $avolume$2rdacarrier
504 $aIncludes bibliographical references (p. 327-342) and index.
650 0 $aIncas$xAgriculture.$0http://id.loc.gov/authorities/subjects/sh2008006866
650 0 $aIncas$xFood.
650 0 $aFood crops$zAndes Region.
650 0 $aAgriculture$xEconomic aspects$zAndes Region.
710 2 $aNational Research Council (U.S.).$bAdvisory Committee on Technology Innovation.$0http://id.loc.gov/authorities/names/n79103311
852 00 $boff,sci$hF3429.3.A4$iL67 1989