| Record ID | marc_columbia/Columbia-extract-20221130-003.mrc:258682432:1432 |
| Source | marc_columbia |
| Download Link | /show-records/marc_columbia/Columbia-extract-20221130-003.mrc:258682432:1432?format=raw |
LEADER: 01432mam a2200337 a 4500
001 1233583
005 20220601235912.0
008 921005t19921992it aebf b 001 0 fre d
020 $z2728302347
035 $a(OCoLC)ocm26728158
035 $a(NNC)agv8684
035 $9AGV8684CU
035 $a(NNC)1233583
035 $a1233583
040 $aUMC$cUMC$dNNC
043 $ae-gr---
100 1 $aSchmitt Pantel, Pauline.$0http://id.loc.gov/authorities/names/n91106648
245 13 $aLa cité au banquet :$bhistoire des repas publics dans les cités grecques /$cPauline Schmitt Pantel.
260 $a[Roma] :$bÉcole française de Rome,$c[1992], ©1992.
300 $aviii, 585 pages, 24 unnumbered pages of plates :$billustrations, plans, 1 map ;$c24 cm.
336 $atext$2rdacontent
337 $aunmediated$2rdamedia
338 $avolume$2rdacarrier
490 1 $aCollection de l'École française de Rome,$x0223-5099 ;$v157
504 $aIncludes bibliographical references (p. 495-518) and index.
651 0 $aGreece$xSocial life and customs.$0http://id.loc.gov/authorities/subjects/sh85057131
650 0 $aDinners and dining$zGreece$xHistory.
650 0 $aCity-states$zGreece.
710 2 $aÉcole française de Rome.$0http://id.loc.gov/authorities/names/n80131703
830 0 $aCollection de l'École française de Rome ;$v157.$0http://id.loc.gov/authorities/names/n42003417
852 00 $bglx$hDF217$i.P26 1992g