| Record ID | marc_columbia/Columbia-extract-20221130-004.mrc:142852015:1391 |
| Source | marc_columbia |
| Download Link | /show-records/marc_columbia/Columbia-extract-20221130-004.mrc:142852015:1391?format=raw |
LEADER: 01391mam a2200373 a 4500
001 1608812
005 20220608195701.0
008 941208s1993 le b 001 0 ara d
010 $a 94830961
035 $a(OCoLC)30465649
035 $a(OCoLC)ocm30465649
035 $9AKL5244CU
035 $a(NNC)1608812
035 $a1608812
040 $aMH$cMH$dDLC-R
041 0 $aara$beng
042 $alccopycat
043 $ama-----
050 00 $aTX725.A7$bK29 1993 <Orien Arab>
245 00 $aKanz al-fawāʼid fī tanwīʻ al-mawāʼid /$ctaḥqīq Mānuwaylā Mārīn wa-Dīvīd Wāynz.
250 $aal-Ṭabʻah 1.
260 $aBayrūt :$bYuṭlabu min Dār al-Nashr Frānts Shtāynir, Shtūtkārt,$c1993.
300 $a415, 60 pages ;$c25 cm.
336 $atext$btxt$2rdacontent
337 $aunmediated$bn$2rdamedia
490 1 $aal-Nasharāt al-Islāmīyah ;$vjuzʼ 40
500 $aTitle on added t.p: Medieval Arab/Islamic culinary art.
504 $aIncludes bibliographical references and indexes.
650 0 $aCooking, Arab$vEarly works to 1800.
700 1 $aMarin, Manuela.$0http://id.loc.gov/authorities/names/no2013000376
700 1 $aWaines, David.$0http://id.loc.gov/authorities/names/n90682942
740 0 $aMedieval Arab/Islamic culinary art.
830 0 $aNasharāt al-Islāmīyah ;$vjuzʼ 40.
852 00 $boff,glx$hTX725.A7$iK29 1993