| Record ID | marc_columbia/Columbia-extract-20221130-005.mrc:139074106:1423 |
| Source | marc_columbia |
| Download Link | /show-records/marc_columbia/Columbia-extract-20221130-005.mrc:139074106:1423?format=raw |
LEADER: 01423cam a22003731 4500
001 2106587
005 20220615204200.0
007 hd afa010bacp
007 hd bfa010baap
007 hd bfa010babp
008 970624s1928 xx a 000 0 eng d
035 $a(OCoLC)ocm37183415
035 $9ANE0738CU
035 $a2106587
037 $a(NNC)MN97-84171-13$bZCU
040 $aPR1$cPR1$dZCU
043 $an-us---
099 $aF$ag1670
100 1 $aWaugh, Frederick V.$q(Frederick Vail),$d1898-1974.$0http://id.loc.gov/authorities/names/n83045899
245 10 $aQuality factors influencing vegetable prices /$c[by] Federick V. Waugh ...
260 $a[Place of publication not identified],$c[1928]
300 $a185-196 pages ;$c23 cm
336 $atext$btxt$2rdacontent
337 $amicroform$bh$2rdamedia
500 $aCaption-title.
500 $a"Reprinted from Journal of farm economics, vol. 10, no. 2, April 1928."
533 $aMicrofilm.$bNew York, N.Y.,$cColumbia University Libraries,$d1997.$e1 microfilm reel, 35 mm.
500 $aCopy filmed: Presentation copy with author's inscription.
590 $aMaster negative: 97-84171-13.
590 $aNo. 13 on a reel of 30 titles.
583 $aFilmed;$fNEH Project (FMEST);$c1997.
650 0 $aVegetable trade$zUnited States.$0http://id.loc.gov/authorities/subjects/sh2010117702
650 0 $aVegetables$xPrices$zUnited States.
852 80 $bmrr$hF g1670