| Record ID | marc_columbia/Columbia-extract-20221130-005.mrc:355447272:1795 |
| Source | marc_columbia |
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LEADER: 01795fam a2200313 a 4500
001 2276605
005 20220616010253.0
008 971105s1998 iau b s001 0 eng
010 $a 97045232
020 $a0813828066 (alk. paper)
035 $a(OCoLC)38010584
035 $a(OCoLC)ocm38010584
035 $9APC2263CU
035 $a(NNC)2276605
035 $a2276605
040 $aDLC$cDLC$dDLC$dOrLoB-B
050 00 $aBJ52.5$b.T539 1998
082 00 $a174/.963$221
100 1 $aThompson, Paul B.,$d1951-$0http://id.loc.gov/authorities/names/n90709777
245 10 $aAgricultural ethics :$bresearch, teaching, and public policy /$cPaul B. Thompson.
250 $a1st ed.
260 $aAmes :$bIowa State University Press,$c1998.
300 $axi, 239 pages ;$c24 cm
336 $atext$btxt$2rdacontent
337 $aunmediated$bn$2rdamedia
504 $aIncludes bibliographical references (p. 209-220) and index.
505 00 $tIntroduction: Values and Food Production --$g1.$tEthics in Agricultural Research --$g2.$tElements of Ethical Choices for Agricultural Research --$g3.$tTechnological Values in the Applied Science Laboratory --$g4.$tUndergraduate Education for Agriculture and Natural Resource Professionals: Emphasizing the Social Sciences and Humanities --$g5.$tAgricultural Ethics: Content and Methods --$g6.$tAgricultural Ethics in Rural Education --$g7.$tAnalyzing Public Policy: The Case of Food Labels --$g8.$tAnimal Welfare, Animal Rights, and Agricultural Biotechnology --$g9.$tEthical Issues and BST --$g10.$tAnimals in the Agrarian Ideal --$g11.$tConstitutional Values and the American Food System --$tConclusion: Markets, Moral Economy, and the Ethics of Sustainable Agriculture.
650 0 $aAgriculture$xMoral and ethical aspects.
852 00 $bbar$hBJ52.5$i.T539 1998