| Record ID | marc_columbia/Columbia-extract-20221130-006.mrc:154795892:1414 |
| Source | marc_columbia |
| Download Link | /show-records/marc_columbia/Columbia-extract-20221130-006.mrc:154795892:1414?format=raw |
LEADER: 01414fam a2200349 a 4500
001 2630769
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008 000911s2000 it a b 100 0 ita
010 $a 00418010
020 $a8822248961
035 $a(OCoLC)49626367
035 $a(OCoLC)ocm49626367
035 $a(ItFiC)it 00646008
035 $9AQX5281CU
035 $a(NNC)2630769
035 $a2630769
040 $aDLC$cDLC
043 $ae-it---
050 00 $aS469.I8$bA55 2000
245 00 $aAgricoltura e sviluppo sostenibile nel Chianti classico :$batti del convegno, Volpaia, 29 maggio 1999 /$ca cura di Reginaldo Cianferoni e Andrea Innocenti.
260 $aFirenze :$bL. S. Olschki,$c2000.
300 $a139 pages :$billustrations ;$c24 cm.
336 $atext$btxt$2rdacontent
337 $aunmediated$bn$2rdamedia
490 1 $aStudi (Accademia toscana di scienze e lettere La Colombaria),$x0065-0781 ;$v191
504 $aIncludes bibliographical references.
650 0 $aAgriculture$zItaly$zChianti$vCongresses.
650 0 $aSustainable forestry$zItaly$zChianti$vCongresses.
700 1 $aCianferoni, Reginaldo.$0http://id.loc.gov/authorities/names/n79089608
700 1 $aInnocenti, Andrea.$0http://id.loc.gov/authorities/names/n95015638
830 0 $aStudi (Accademia toscana di scienze e lettere La Colombaria) ;$v191.$0http://id.loc.gov/authorities/names/n42023530
852 80 $boff,ave$hAC$iAc224 no.191