| Record ID | marc_columbia/Columbia-extract-20221130-006.mrc:27026475:994 |
| Source | marc_columbia |
| Download Link | /show-records/marc_columbia/Columbia-extract-20221130-006.mrc:27026475:994?format=raw |
LEADER: 00994cam a22003251a 4500
001 2523496
005 20221012184720.0
008 860520s1964 fr a b 001 0 fre d
010 $a 67045156
035 $a(OCoLC)14086363
035 $a(OCoLC)ocm14086363
035 $9AQJ5948CU
035 $a(NNC)2523496
035 $a2523496
040 $a*CGU*$c*CGU*$dNBuU$dNN$dCStRLIN
043 $ae-fr---
050 0 $aHD9323.5$b.D4
090 $aHD9323.5$b.D4
100 1 $aDecroix, Jean-Louis.
245 13 $aLe développement de l'industrie francaise de la conserve /$cJean-Louis Decroix.
260 $aParis :$bCujas,$c1964.
300 $a190 pages ;$c25 cm.
336 $atext$btxt$2rdacontent
337 $aunmediated$bn$2rdamedia
490 1 $aMarchés et structures agricoles ;$v2
504 $aBibliography: p. 149-150.
500 $aIncludes index.
650 0 $aCanned foods industry$zFrance.
830 0 $aMarchés et structures agricoles ;$v2.
852 00 $boff,bus$hHD9323.5$i.D4