Record ID | marc_columbia/Columbia-extract-20221130-007.mrc:244724161:1462 |
Source | marc_columbia |
Download Link | /show-records/marc_columbia/Columbia-extract-20221130-007.mrc:244724161:1462?format=raw |
LEADER: 01462mam a2200325 a 4500
001 3241363
005 20221020014856.0
008 011210t20022002caua b 001 0 eng
010 $a 2001007878
020 $a1576072711 (alk. paper)
035 $a(OCoLC)ocm48618720
035 $9AUL5108CU
035 $a(NNC)3241363
035 $a3241363
040 $aDLC$cDLC$dC#P$dOrLoB-B
043 $aa-ja---
050 00 $aDS806$b.E45 2002
082 00 $a952$221
100 1 $aEllington, Lucien.$0http://id.loc.gov/authorities/names/n90615108
245 10 $aJapan :$ba global studies handbook /$cLucien Ellington.
260 $aSanta Barbara, Calif. :$bABC CLIO,$c[2002], ©2002.
300 $axv, 307 pages :$billustrations ;$c24 cm.
336 $atext$btxt$2rdacontent
337 $aunmediated$bn$2rdamedia
490 1 $aGlobal studies. Asia
504 $aIncludes bibliographical references (p. 277-285) and index.
505 00 $gPt. 1.$tNarrative Section.$g1.$tJapan's Geography and History.$g2.$tJapan's Economy.$g3.$tJapanese Institutions.$g4.$tJapanese Society and Contemporary Issues --$gPt. 2.$tReference Materials --$tKey Events in Japanese History --$tSignificant People, Places, and Events --$tJapanese Language, Food, and Etiquette --$tJapan-Related Organizations.
651 0 $aJapan.$0http://id.loc.gov/authorities/names/n78089021
830 0 $aGlobal studies.$pAsia.$0http://id.loc.gov/authorities/names/n2001057133
852 00 $boff,eal$hDS806$i.E45 2002