Record ID | marc_columbia/Columbia-extract-20221130-007.mrc:367260339:2141 |
Source | marc_columbia |
Download Link | /show-records/marc_columbia/Columbia-extract-20221130-007.mrc:367260339:2141?format=raw |
LEADER: 02141mam a22004095 4500
001 3362905
005 20221020053244.0
008 950106s1901 enkaf 000 0 eng d
035 $a(OCoLC)30560689
035 $a(OCoLC)ocm30560689
035 $9AVC4035CU
035 $a(NNC)3362905
035 $a3362905
040 $aRBN$cRBN$dOCLCQ
090 $aSH439$b.P4 1901
100 1 $aCholmondeley-Pennell, H.$q(Henry),$d1837-1915.$0http://id.loc.gov/authorities/names/nr92009789
245 10 $aFishing /$cby H. Cholmondeley-Pennell ... with contributions from other authors ...
260 $aLondon :$bLongmans, Green and Co.,$c1901.
300 $a2 volumes :$bfrontispiece, illustrations, plates. ;$c20 cm.
336 $atext$btxt$2rdacontent
337 $aunmediated$bn$2rdamedia
490 1 $aBadminton library of sports and pastimes
505 0 $av. [1.] Salmon and trout [with contributions by J.P. Traherne, H.R. Francis, H.S. Hall & T. Andrews] New ed. imp. 1901.--v. [2.] Pike and other coarse fish [with contributions by W. Senior, G.C. Davies, H.R. Francis, R.B. Marston & and the Marquis of Exeter] 6th ed. 1901.
650 0 $aFishing.$0http://id.loc.gov/authorities/subjects/sh85048830
650 0 $aFishes.$0http://id.loc.gov/authorities/subjects/sh85048726
650 0 $aFishing$xEquipment and supplies.$0http://id.loc.gov/authorities/subjects/sh85048834
700 1 $aSenior, William,$d1838-1920.$0http://id.loc.gov/authorities/names/nr89002889
700 1 $aMarston, Robert Bright,$d1853-1927.$0http://id.loc.gov/authorities/names/nr95011695
700 1 $aTraherne, John Popkin.
700 1 $aFrancis, H. R.$q(Henry Ralph)$0http://id.loc.gov/authorities/names/n87885408
700 1 $aHall, H. S.
700 1 $aAndrews, Thomas.$0http://id.loc.gov/authorities/names/no90014567
700 1 $aExeter, William Alleyne Cecil,$cMarquess of.
700 1 $aDavies, G. Christopher$q(George Christopher),$d1849-1922.$0http://id.loc.gov/authorities/names/no90013859
830 0 $aBadminton library of sports and pastimes.$0http://id.loc.gov/authorities/names/no98089778
852 81 $boff,glx$h790$iB142
866 41 $80$av.1-2