Record ID | marc_columbia/Columbia-extract-20221130-008.mrc:10117414:1351 |
Source | marc_columbia |
Download Link | /show-records/marc_columbia/Columbia-extract-20221130-008.mrc:10117414:1351?format=raw |
LEADER: 01351cam a2200337 a 4500
001 3537785
005 20221020081949.0
008 871211s1987 dcua f000 0 eng d
035 $a(OCoLC)ocm17253446
035 $9AJN3934DC
035 $a(NNC)3537785
035 $a3537785
040 $aTAI$cTAI$dGPO$dMvI-cor$dMvI-cor$dMvI-cor$dMvI-cor$dMvI-cor$dMvI
043 $an-us---
074 $a4
086 0 $aA 1.75:535
099 $aA 1.75:535
245 00 $aBST and the dairy industry :$ba summary analysis /$cRichard Fallert [and others].
260 $aWashington, DC :$bU.S. Department of Agriculture, Economic Research Service,$c1987.
336 $atext$btxt$2rdacontent
337 $aunmediated$bn$2rdamedia
490 1 $aAgriculture information bulletin ;$vno. 535
500 $aCaption title.
500 $aShipping list no.: 87-624-P.
500 $a"October 1987".
650 0 $aSomatotropin.$0http://id.loc.gov/authorities/subjects/sh85124783
650 0 $aMilk yield$xEconomic aspects$zUnited States.
700 1 $aFallert, Richard F.$0http://id.loc.gov/authorities/names/n86834086
710 1 $aUnited States.$bDepartment of Agriculture.$bEconomic Research Service.$0http://id.loc.gov/authorities/names/n79086751
830 0 $aAgriculture information bulletin ;$vno. 535.
852 30 $boff,docs$hA 1.75:535$zIn envelope with other titles.