MARC Record from marc_columbia

LEADER: 02054cam a2200421 a 4500
001 3953841
005 20221027005501.0
008 901114s1982 dk b i100 0 eng
010 $a 82241052
020 $a9289012250 (pbk.) :$c4.00F
035 $a(OCoLC)12614380
035 $a(OCoLC)ocm12614380
035 $a(CStRLIN)NYCM90-B4599
035 $9AEV3487HS
035 $a(NNC)3953841
035 $a3953841
040 $dCStRLIN
050 00 $aRA1242.S73$bH43 1982
082 0 $a615.9/51$219
245 00 $aHealth aspects of residues of anabolics in meat :$breport on a WHO working group, Bilthoven, 10-13, November, 1981.
260 $aCopenhagen :$bRegional Office for Europe, World Health Organization ;$aAlbany, N.Y. :$bObtainable from WHO Publications Centre,$c1982.
300 $a38 pages ;$c21 cm.
336 $atext$btxt$2rdacontent
337 $aunmediated$bn$2rdamedia
490 1 $aEURO reports and studies ;$v59
500 $a"A Working Group on the Health Aspects of Residues of Anabolic Agents in Meat was held from 10 to 13 November 1981 at the National Institute of Public Health in Bilthoven"--P. 1.
504 $aIncludes bibliographical references.
650 0 $aAnabolic steroids$xToxicology$vCongresses.
650 0 $aAnabolic steroids in animal nutrition$vCongresses.
650 0 $aHormones in animal nutrition$vCongresses.
650 2 $aMeat$xstandards.$0https://id.nlm.nih.gov/mesh/D008460Q000592
650 2 $aAnabolic Agents$xtoxicity.$0https://id.nlm.nih.gov/mesh/D045930Q000633
650 2 $aAnimal Nutritional Physiological Phenomena.$0https://id.nlm.nih.gov/mesh/D000824
655 2 $aCongress.$0https://id.nlm.nih.gov/mesh/D016423
710 2 $aWorld Health Organization.$bRegional Office for Europe.$0http://id.loc.gov/authorities/names/n81056556
711 2 $aWorking Group on Health Aspects of Residues of Anabolic Agents in Meat$d(1981 :$cBilthoven, Netherlands)
830 0 $aEURO reports and studies ;$v59.$0http://id.loc.gov/authorities/names/n42010997
852 00 $boff,hsl$hRA1242.S73$iH43 1982