| Record ID | marc_columbia/Columbia-extract-20221130-008.mrc:523154494:1616 |
| Source | marc_columbia |
| Download Link | /show-records/marc_columbia/Columbia-extract-20221130-008.mrc:523154494:1616?format=raw |
LEADER: 01616cam a2200385 a 4500
001 3965070
005 20221027011139.0
008 920410s1986 sz a b 001 0 eng d
020 $a3805542143
035 $a(OCoLC)13002569
035 $a(OCoLC)ocm13002569
035 $a(CStRLIN)NYCM92-B2870
035 $9AGA5004HS
035 $a(NNC)3965070
035 $a3965070
040 $aDNLM$cDNLM$dCStRLIN$dCLSU-M
043 $af------
060 00 $aW1$bWO898 v.47 (P)$a[WD 100 N9763]
245 00 $aNutritional problems and education :$bselected topics /$cvolume editor, Geoffrey H. Bourne.
260 $aBasel ;$aNew York :$bKarger,$c1986.
300 $axi, 207 pages :$billustrations ;$c25 cm.
336 $atext$btxt$2rdacontent
337 $aunmediated$bn$2rdamedia
490 1 $aWorld review of nutrition and dietetics ;$vv. 47
504 $aIncludes bibliographical references and index.
650 2 $aNutrition Disorders.$0https://id.nlm.nih.gov/mesh/D009748
650 2 $aNutritional Physiological Phenomena$xeducation.
650 2 $aFood.$0https://id.nlm.nih.gov/mesh/D005502
650 2 $aProtein-Energy Malnutrition.$0https://id.nlm.nih.gov/mesh/D011502
650 2 $aSugar Alcohols.$0https://id.nlm.nih.gov/mesh/D013402
651 2 $aAmericas.$0https://id.nlm.nih.gov/mesh/D000569
651 2 $aAfrica.$0https://id.nlm.nih.gov/mesh/D000349
700 1 $aBourne, Geoffrey H.$q(Geoffrey Howard),$d1909-1988.$0http://id.loc.gov/authorities/names/n80050492
830 0 $aWorld review of nutrition and dietetics ;$vv. 47.$0http://id.loc.gov/authorities/names/n84736087
852 80 $boff,hsr$hSerial$iW