| Record ID | marc_columbia/Columbia-extract-20221130-008.mrc:556161231:1279 |
| Source | marc_columbia |
| Download Link | /show-records/marc_columbia/Columbia-extract-20221130-008.mrc:556161231:1279?format=raw |
LEADER: 01279cam a22003371 4500
001 3993833
005 20221027014057.0
008 810725s1960 xx a 000 0 eng d
010 $a 60013679
015 $aGB60-19633
035 $a(OCoLC)ocm14594638
035 $9AJD1948HS
035 $a(NNC)3993833
035 $a3993833
040 $aNLM$cNLM$dTLM$dCHS$dSER$dUKM$dZCH
050 00 $aQP141$b.A66
060 00 $aQU 145$bA547n 1960
082 0 $a641.1
100 1 $aAnderson, Linnea.$0http://id.loc.gov/authorities/names/n89604437
245 10 $aNutrition and family health service /$c[by] Linnea Anderson [and] John H. Browe.
260 $aPhiladelphia :$bSaunders,$c1960.
300 $aviii, 287 pages :$billustrations
336 $atext$btxt$2rdacontent
337 $aunmediated$bn$2rdamedia
650 2 $aNutritional Physiological Phenomena.$0https://id.nlm.nih.gov/mesh/D009747
650 2 $aPublic Health Nursing.$0https://id.nlm.nih.gov/mesh/D011637
650 0 $aNutrition.$0http://id.loc.gov/authorities/subjects/sh85093451
650 0 $aFood.$0http://id.loc.gov/authorities/subjects/sh85050184
650 0 $aPublic health nursing.$0http://id.loc.gov/authorities/subjects/sh85108662
700 1 $aBrowe, John Harold,$d1915-
852 00 $boff,hsl$hQP141$i.An2 1960