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MARC Record from marc_columbia

Record ID marc_columbia/Columbia-extract-20221130-009.mrc:23155514:1472
Source marc_columbia
Download Link /show-records/marc_columbia/Columbia-extract-20221130-009.mrc:23155514:1472?format=raw

LEADER: 01472cam a2200325 4500
001 4022372
005 20221027020844.0
008 710216s1970 ctua b 101 0 eng
010 $a 70115500
020 $a087055073X
035 $a(OCoLC)ocm00120118
035 $9AJY0550HS
035 $a(NNC)4022372
035 $a4022372
040 $aDLC$cDLC$dZCH
050 00 $aQP535.S1$bS94
082 00 $a574.1/3
245 00 $aSymposium: sulfur in nutrition, Oregon State University, 1969 /$cEditor: O. H. Muth. Associate editor: J. E. Oldfield.
260 $aWestport, Conn. :$bAvi Pub. Co.,$c1970.
300 $ax, 251 pages :$billustrations ;$c24 cm
336 $atext$btxt$2rdacontent
337 $aunmediated$bn$2rdamedia
500 $a"Co-sponsored by the Sulphur Institute of Washington, D.C. and the Nutrition Research Institute of Oregon State University."
504 $aIncludes bibliographies.
650 0 $aSulfur in nutrition$vCongresses.
700 1 $aMuth, O. H.$q(Otto Herbert),$d1906-$eeditor.$4http://id.loc.gov/vocabulary/relators/edt$0http://id.loc.gov/authorities/names/n89669336
700 1 $aOldfield, J. E.,$d1921-$eeditor.$4http://id.loc.gov/vocabulary/relators/edt$0http://id.loc.gov/authorities/names/n89669337
710 2 $aSulphur Institute.$0http://id.loc.gov/authorities/names/n50083081
710 2 $aOregon State University.$bNutrition Research Institute.$0http://id.loc.gov/authorities/names/n89669342
852 00 $boff,hsl$hQP535.S1$iSy6 1970