| Record ID | marc_columbia/Columbia-extract-20221130-009.mrc:251308422:4878 |
| Source | marc_columbia |
| Download Link | /show-records/marc_columbia/Columbia-extract-20221130-009.mrc:251308422:4878?format=raw |
LEADER: 04878cam a2200889Ia 4500
001 4240770
005 20220528225453.0
006 m o d
007 cr cn|||||||||
008 030106s2002 nyua ob 001 0 eng d
035 $a(OCoLC)ocm51311655
035 $a(NNC)4240770
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020 $a0471430110$q(electronic bk.)
020 $a9780471430117$q(electronic bk.)
020 $z0471229245
020 $z9780471229247
020 $z0471441449
020 $z9780471441441
035 $a(OCoLC)51311655$z(OCoLC)532348775$z(OCoLC)702103454$z(OCoLC)984870715$z(OCoLC)992054090$z(OCoLC)1007406179$z(OCoLC)1020533920$z(OCoLC)1053005705$z(OCoLC)1069507799$z(OCoLC)1113035389$z(OCoLC)1129141795$z(OCoLC)1135396525$z(OCoLC)1200085612$z(OCoLC)1243599828$z(OCoLC)1252731122$z(OCoLC)1255745487
050 4 $aRA784$b.D89 2002eb
060 4 $aQU 145$bD988a 2002eb
070 $aRA784$b.D89 2002
072 7 $aHEA$x017000$2bisacsh
072 7 $aHEA$x006000$2bisacsh
072 7 $aMED$x060000$2bisacsh
072 7 $aMED$x058150$2bisacsh
072 7 $aHEA$x034000$2bisacsh
082 04 $a613.2$bD988A
049 $aZCUA
100 1 $aDuyff, Roberta Larson.
245 14 $aThe American Dietetic Association complete food and nutrition guide /$cRoberta Larson Duyff.
246 30 $aComplete food and nutrition guide
250 $a2nd ed.
260 $aNew York :$bJohn Wiley & Sons,$c©2002.
300 $a1 online resource (xii, 658 pages) :$billustrations
336 $atext$btxt$2rdacontent
337 $acomputer$bc$2rdamedia
338 $aonline resource$bcr$2rdacarrier
504 $aIncludes bibliographical references and index.
505 00 $gch. 1.$tFood choices for fitness --$gch. 2.$tYour healthy weight --$gch. 3.$tFat facts --$gch. 4.$tVitamins, minerals and Phytonutrients: variety on your plate --$gch. 5.$tSweet talk: sugar and other sweeteners --$gch. 6.$tFiber: your body's broom --$gch. 7.$tSodium: a salty subject --$gch. 8.$tFluids: often overlooked --$gch. 9.$tWhat's on today's table --$gch. 10.$tPlanning to eat smart --$gch. 11.$tSupermarket smarts --$gch. 12.$tSafe kitchen --$gch. 13.$tKitchen nutrition --$gch. 14.$tYour food away from home --$gch. 15.$tOff to a healthy start --$gch. 16.$tFood to grow on --$gch. 17.$tFor women only --$gch. 18.$tFor mature adults: healthful eating --$gch. 19.$tAthlete's guide: winning nutrition --$gch. 20.$tVegetarian way --$gch. 21.$tSensitive about food --$gch. 22.$tSmart eating to prevent and treat disease --$gch. 23.$tSupplements: use and abuse --$gch. 24.$tWell informed?
588 0 $aPrint version record.
520 $aOffers tips and guidelines for following a healthy diet, from choosing the right food at the supermarket to eating well at every stage in life.
650 0 $aNutrition$vPopular works.
650 0 $aFood.
650 0 $aDietary supplements.
650 0 $aDietetics.
650 2 $aNutrition.
650 2 $aFood
650 2 $aDietary Supplements
650 6 $aNutrition$vOuvrages de vulgarisation.
650 6 $aAliments.
650 6 $aCompléments alimentaires.
650 6 $aDiététique.
650 7 $afood.$2aat
650 7 $aHEALTH & FITNESS$xNutrition.$2bisacsh
650 7 $aHEALTH & FITNESS$xDiets.$2bisacsh
650 7 $aMEDICAL$xNutrition.$2bisacsh
650 7 $aMEDICAL$xNursing$xNutrition.$2bisacsh
650 7 $aHEALTH & FITNESS$xFood Content Guides.$2bisacsh
650 7 $aDietary supplements.$2fast$0(OCoLC)fst00893336
650 7 $aDietetics.$2fast$0(OCoLC)fst00893353
650 7 $aFood.$2fast$0(OCoLC)fst00930458
650 7 $aNutrition.$2fast$0(OCoLC)fst01042187
655 0 $aElectronic books.
655 2 $aPopular Work
655 4 $aElectronic books.
655 7 $aPopular works.$2fast$0(OCoLC)fst01423846
710 2 $aAmerican Dietetic Association.
776 08 $iPrint version:$aDuyff, Roberta Larson.$tAmerican Dietetic Association complete food and nutrition guide.$b2nd ed.$dNew York : John Wiley & Sons, ©2002$z0471441449$w(OCoLC)50543642
856 40 $uhttp://www.columbia.edu/cgi-bin/cul/resolve?clio4240770$zAll EBSCO eBooks
852 8 $blweb$hEBOOKS