MARC Record from marc_columbia

LEADER: 03755cam a2200865Ma 4500
001 4243726
005 20220723225422.0
006 m o d
007 cr cn|||||||||
008 001121s1996 mau ob 001 0 eng d
010 $z 95047569
035 $a(OCoLC)ocm45727303
035 $a(NNC)4243726
040 $aN$T$beng$epn$cN$T$dOCL$dOCLCQ$dYDXCP$dOCLCG$dOCLCQ$dTUU$dOCLCQ$dTNF$dOCLCQ$dZCU$dOCLCO$dOCLCF$dOCLCQ$dOCLCE$dOCLCQ$dOCLCA$dOCLCQ$dMWM$dOCLCQ$dLUE$dINARC$dYOU$dTKN$dOCLCO$dOCL$dANO
019 $a607573001$a970801711$a1036890534$a1077849492
020 $a0807046248$q(electronic bk.)
020 $a9780807046241$q(electronic bk.)
020 $z0807046280$q(alk. paper)
020 $z9780807046289$q(alk. paper)
020 $z0807046299
020 $z9780807046296
035 $a(OCoLC)45727303$z(OCoLC)607573001$z(OCoLC)970801711$z(OCoLC)1036890534$z(OCoLC)1077849492
042 $adlr
050 4 $aGT2850$b.M58 1996eb
070 4 $aGT2850$b.M58 1996
072 7 $aSOC$x005000$2bisacsh
072 0 $aT300
072 0 $aQ000
072 0 $aX800
082 04 $a394.1$220
084 $a71.55$2bcl
049 $aZCUA
100 1 $aMintz, Sidney W.$q(Sidney Wilfred),$d1922-2015.
245 10 $aTasting food, tasting freedom :$bexcursions into eating, culture, and the past /$cSidney W. Mintz.
260 $aBoston :$bBeacon Press,$c©1996.
300 $a1 online resource (xix, 149 pages)
336 $atext$btxt$2rdacontent
337 $acomputer$bc$2rdamedia
338 $aonline resource$bcr$2rdacarrier
504 $aIncludes bibliographical references (pages 135-143) and index.
588 0 $aPrint version record.
505 0 $aIntroduction -- Food and its relationship to concepts of power -- Tasting food, tasting freedom -- The conquest of honey by sucrose -- Sugar and morality -- Color, taste, and purity -- Cuisine: high, low, and not at all -- Eating American.
506 $3Use copy$fRestrictions unspecified$2star$5MiAaHDL
533 $aElectronic reproduction.$b[S.l.] :$cHathiTrust Digital Library,$d2010.$5MiAaHDL
538 $aMaster and use copy. Digital master created according to Benchmark for Faithful Digital Reproductions of Monographs and Serials, Version 1. Digital Library Federation, December 2002.$uhttp://purl.oclc.org/DLF/benchrepro0212$5MiAaHDL
583 1 $adigitized$c2010$hHathiTrust Digital Library$lcommitted to preserve$2pda$5MiAaHDL
650 0 $aFood habits.
650 0 $aDiet.
650 0 $aFood$xPhilosophy.
650 0 $aEating (Philosophy)
650 0 $aIngestion.
650 2 $aFeeding Behavior
650 6 $aHabitudes alimentaires.
650 6 $aAlimentation.
650 6 $aAlimentation$xPhilosophie.
650 6 $aNourriture.
650 6 $aAliments$xPhilosophie.
650 7 $adiet.$2aat
650 7 $aSOCIAL SCIENCE$xCustoms & Traditions.$2bisacsh
650 7 $aIngestion.$2fast$0(OCoLC)fst00973328
650 7 $aDiet.$2fast$0(OCoLC)fst00893284
650 7 $aEating (Philosophy)$2fast$0(OCoLC)fst00901196
650 7 $aFood habits.$2fast$0(OCoLC)fst00930807
650 7 $aFood$xPhilosophy.$2fast$0(OCoLC)fst00930564
650 17 $aVoedingsgewoonten.$2gtt
650 17 $aDiëten.$2gtt
650 17 $aCulturele aspecten.$2gtt
650 7 $aDiététique.$2ram
650 7 $aAlimentation$xPhilosophie.$2ram
650 7 $aHabitudes alimentaires.$2ram
655 0 $aElectronic books.
655 4 $aElectronic books.
776 08 $iPrint version:$aMintz, Sidney Wilfred, 1922-$tTasting food, tasting freedom.$dBoston : Beacon Press, ©1996$z0807046299$w(DLC) 95047569$w(OCoLC)33665651
856 40 $uhttp://www.columbia.edu/cgi-bin/cul/resolve?clio4243726$zAll EBSCO eBooks
852 8 $blweb$hEBOOKS