| Record ID | marc_columbia/Columbia-extract-20221130-009.mrc:84109177:4052 |
| Source | marc_columbia |
| Download Link | /show-records/marc_columbia/Columbia-extract-20221130-009.mrc:84109177:4052?format=raw |
LEADER: 04052mam a2200469 a 4500
001 4065484
005 20221027030424.0
008 010111t20012001nyua b 101 0 eng
010 $a 2001016509
015 $aGBA1-41778
016 7 $a101084596$2DNLM
020 $a0306465450
035 $a(OCoLC)ocm45750512
035 $9ATM8206HS
035 $a(NNC)4065484
035 $a4065484
040 $aNLM$cNLM$dUKM$dSQU$dNNC-M$dOrLoB-B
042 $apcc
060 10 $aQZ 200$bN97651 2001
082 00 $a616.99405$221
245 00 $aNutrition and cancer prevention :$bnew insights into the role of phytochemicals /$cedited under the auspices of the American Institute for Cancer Research.
260 $aNew York :$bKluwer Academic/Plenum Publishers,$c[2001], ©2001.
300 $axii, 347 pages :$billustrations ;$c26 cm
336 $atext$btxt$2rdacontent
337 $aunmediated$bn$2rdamedia
504 $aIncludes bibliographical references and index.
505 00 $g1.$tSoybeans and Cancer Prevention: A Complex Food and a Complex Disease /$rDiane F. Birt --$g2.$tDietary Soy Reduces Colon Carcinogenesis in Humans and Rats /$rMaurice R. Bennink --$g3.$tSoy and Risk of Hormone-Related and Other Cancers /$rAnna H. Wu --$g4.$tRole of Tomatoes, Tomato Products and Lycopene in Cancer Prevention /$rDavid Heber, Qing-Yi Lu and Vay Liang W. Go --$g5.$tTea and Tea Polyphenols in Cancer Prevention /$rChung S. Yang, Guang-yu Yang and Jee Y. Chung /$r[et al.] --$g6.$tEffects of Tea Polyphenols on the Signal Transduction Pathways /$rZigang Dong, Masaaki Nomura and Chuanshu Huang /$r[et al.] --$g7.$tMechanisms by Which Garlic and Allyl Sulfur Compounds Suppress Carcinogen Bioactivation /$rJohn A. Milner --$g8.$tAntiproliferative Effects of Garlic-Derived and Other Allium Related Compounds /$rJohn T. Pinto, Sameer Lapsia and Amy Shah /$r[et al.] --$g9.$tConsidering the Mechanisms of Cancer Prevention by Selenium /$rGerald F. Combs, Jr. --
505 80 $g10.$tSelenium Metabolism and Mechanisms of Cancer Prevention /$rHoward E. Ganther --$g11.$tApoptosis and Angiogenesis in Cancer Prevention by Selenium /$rJunxuan Lu --$g12.$tResveratrol Inhibits the Expression of Cyclooxygenase-2 in Mammary Epithelial Cells /$rKotha Subbaramaiah and Andrew J. Dannenberg --$g13.$tThe World of Resveratrol /$rGeorge J. Soleas, Eleftherios P. Diamandis and David M. Goldberg --$g14.$tThe Effects of Resveratrol on CYPlAl Expression and Aryl Hydrocarbon Receptor Function In Vitro /$rHenry P. Ciolino and Grace Chao Yeh --$g15.$tHerbals and Cancer /$rMichael J. Wargovich --$g16.$tThe Role of Dietary Supplements in Health /$rBernadette M. Marriott --$g17.$tThe Beta-Carotene Story /$rPeter Greenwald and Sharon S. McDonald --$g18.$tDietary Intervention Strategies: Validity, Execution and Interpretation of Outcomes /$rPhyllis E. Bowen --$g19.$tNutrition and Cancer Prevention: New Insights Into the Role of Phytochemicals. Future Directions /$rRichard S. Rivlin --
505 80 $g20.$tChemoprevention: Progress and Opportunity /$rElizabeth C. Miller, Zhiming Liao and Yanping Guo /$r[et al.].
650 0 $aCancer$xChemoprevention$vCongresses.$0http://id.loc.gov/authorities/subjects/sh2009118235
650 0 $aCancer$xDiet therapy$vCongresses.
650 0 $aPhytochemicals$xTherapeutic use$vCongresses.
650 0 $aFunctional foods$vCongresses.
650 12 $aNeoplasms$xprevention & control.$0https://id.nlm.nih.gov/mesh/D009369Q000517
650 22 $aDietary Supplements.$0https://id.nlm.nih.gov/mesh/D019587
650 22 $aNutritional Physiological Phenomena.$0https://id.nlm.nih.gov/mesh/D009747
650 22 $aPlant Extracts.$0https://id.nlm.nih.gov/mesh/D010936
650 22 $aDiet, Vegetarian.$0https://id.nlm.nih.gov/mesh/D014676
655 2 $aCongress.$0https://id.nlm.nih.gov/mesh/D016423
710 2 $aAmerican Institute for Cancer Research.$0http://id.loc.gov/authorities/names/n85363872
710 2 $aAmerican Institute for Cancer Research.$bConference$n(9th :$d1999 :$cWashington, D.C.)
852 00 $boff,hsl$hRC268.15$i.N88 2001