It looks like you're offline.
Open Library logo
additional options menu

MARC Record from marc_columbia

Record ID marc_columbia/Columbia-extract-20221130-009.mrc:91262536:1433
Source marc_columbia
Download Link /show-records/marc_columbia/Columbia-extract-20221130-009.mrc:91262536:1433?format=raw

LEADER: 01433cam a2200397 a 4500
001 4070079
005 20221027030832.0
008 820901s1982 nyua b 001 0 eng
010 $a 82001653
020 $a0122393503
035 $a(OCoLC)8168730
035 $a(OCoLC)ocm08168730
035 $a(CStRLIN)NYCG82-B37584
035 $9AVD7068HS
035 $a(NNC)4070079
035 $a4070079
040 $dNNC-M$dNNC
050 00 $aQP458$b.E53 1982
082 0 $a152.1/66$219
100 1 $aEngen, Trygg,$d1926-$0http://id.loc.gov/authorities/names/n81050836
245 14 $aThe perception of odors /$cTrygg Engen.
260 $aNew York :$bAcademic Press,$c1982.
300 $axi, 202 pages :$billustrations ;$c24 cm.
336 $atext$btxt$2rdacontent
337 $aunmediated$bn$2rdamedia
490 1 $aAP series in cognition and perception
504 $aBibliography: p. 173-195.
500 $aIncludes index.
650 0 $aSmell.$0http://id.loc.gov/authorities/subjects/sh85123629
650 0 $aSmell$xPsychological aspects.
650 0 $aPsychophysics.$0http://id.loc.gov/authorities/subjects/sh85108501
650 2 $aSmell.$0https://id.nlm.nih.gov/mesh/D012903
650 2 $aPerception.$0https://id.nlm.nih.gov/mesh/D010465
650 3 $aSensation$xPhysiology.
830 0 $aAcademic Press series in cognition and perception.$0http://id.loc.gov/authorities/names/n42001026
852 00 $boff,hsl$hQP458$i.En3 1982