| Record ID | marc_columbia/Columbia-extract-20221130-010.mrc:221089774:1258 |
| Source | marc_columbia |
| Download Link | /show-records/marc_columbia/Columbia-extract-20221130-010.mrc:221089774:1258?format=raw |
LEADER: 01258cam a2200301I 4500
001 4694205
005 20221103022323.0
008 860306s1900 mau 000 0 eng
010 $arc 01002400
035 $a(OCoLC)ocm13247480
035 $9EISI375484
035 $a(NNC)4694205
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040 $aDLC$cLUU$dOCL
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050 0 $aF576$b.W92
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100 1 $aAdams, Charles Francis,$d1835-1915.$0http://id.loc.gov/authorities/names/n50036838
245 14 $aThe sifted grain and the grain sifters. :$bAn address at the dedication of the building of the State historical society of Wisconsin at Madison, October 19, 1900 /$cby Charles Francis Adams.
260 $a[Cambridge, Mass.] :$b[The Riverside Press],$c[1900]
300 $a67 pages, 1 unnumbered page ;$c24 cm
336 $atext$btxt$2rdacontent
337 $aunmediated$bn$2rdamedia
651 0 $aWisconsin$xHistory.$0http://id.loc.gov/authorities/subjects/sh85147094
610 20 $aState Historical Society of Wisconsin.$0http://id.loc.gov/authorities/names/n79045303
650 0 $aHistory.$0http://id.loc.gov/authorities/subjects/sh85061212
650 0 $aHistorians.$0http://id.loc.gov/authorities/subjects/sh85061091
852 80 $boff,utp$hML77.2