MARC Record from marc_columbia

LEADER: 02178cam a22004694a 4500
001 4905166
005 20221109195514.0
008 040216s2004 enka b 001 0 eng
010 $a 2003022771
020 $a1853837016 (hardback : alk. paper)
020 $a1853837024 (pbk. : alk. paper)
024 $aV2-K13821
035 $a(OCoLC)53286246
035 $a(OCoLC)ocm53286246
035 $a(DNLM)101194114
035 $a(DLC) 2003022771
035 $a(NNC)4905166
035 $a4905166
040 $aDNLM/DLC$cDLC$dDLC
042 $apcc
050 00 $aTX359$b.L36 2004
060 10 $aWA 695$bL271f 2004
082 00 $a363.8$222
100 1 $aLang, Tim.$0http://id.loc.gov/authorities/names/n84075428
245 10 $aFood wars :$bthe global battle for minds, mouths, and markets /$cTim Lang and Michael Heasman.
260 $aLondon ;$aSterling, VA :$bEarthscan,$c2004.
300 $axvi, 365 pages :$billustrations ;$c23 cm
336 $atext$btxt$2rdacontent
337 $aunmediated$bn$2rdamedia
504 $aIncludes bibliographical references (p. [308]-357) and index.
505 0 $aThe food wars thesis -- Diet and health: diseases and food -- The policy responses to diet and disease -- The food wars business -- The consumer culture war -- The quality war: putting public and environmental health together? -- Food democracy or food control? -- The future(s).
650 0 $aNutrition policy.$0http://id.loc.gov/authorities/subjects/sh85093473
650 0 $aFood supply.$0http://id.loc.gov/authorities/subjects/sh85050339
650 12 $aNutrition Policy.$0https://id.nlm.nih.gov/mesh/D018673
650 22 $aDiet.$0https://id.nlm.nih.gov/mesh/D004032
650 22 $aEnvironmental Health.$0https://id.nlm.nih.gov/mesh/D004782
650 22 $aFood Industry.$0https://id.nlm.nih.gov/mesh/D019649
650 22 $aFood Supply.$0https://id.nlm.nih.gov/mesh/D005523
650 22 $aNutrition Disorders.$0https://id.nlm.nih.gov/mesh/D009748
700 1 $aHeasman, M. A.$q(Michael Anthony)$0http://id.loc.gov/authorities/names/no99068517
856 41 $3Table of contents$uhttp://www.loc.gov/catdir/toc/ecip0410/2003022771.html
852 00 $boff,bus$hTX359$i.L36 2004