| Record ID | marc_columbia/Columbia-extract-20221130-012.mrc:134780749:1375 |
| Source | marc_columbia |
| Download Link | /show-records/marc_columbia/Columbia-extract-20221130-012.mrc:134780749:1375?format=raw |
LEADER: 01375cam a2200325Ia 4500
001 5647808
005 20221121200749.0
008 780627s1965 dcua bs f000 0 eng d
035 $a(OCoLC)ocm04011255
035 $a(NNC)5647808
035 $a5647808
040 $aAGN$cAGN$dAGL$dOCL$dIUL$dOCLCQ$dNLGGC$dZCU
043 $ad------
070 0 $aA281.9$bAg8F no.23
072 0 $aT000
086 0 $aA 93.27:23
090 $aHD1411$b.F59 no. 23
100 1 $aStevens, Robert D.$q(Robert Dale),$d1927-2014.$0http://id.loc.gov/authorities/names/n87944502
245 10 $aElasticity of food consumption associated with changes in income in developing countries /$c[Robert D. Stevens].
260 $a[Washington, D.C.] :$bDevelopment and Trade Analysis Division, Economic Research Service, U.S. Department of Agriculture,$c1965.
300 $aiv, 85 pages :$billustrations ;$c26 cm.
336 $atext$btxt$2rdacontent
337 $aunmediated$bn$2rdamedia
490 1 $aForeign agricultural economic report ;$vno. 23
500 $aCover title.
504 $aIncludes bibliographical references (p. 67-71).
650 0 $aFood consumption$zDeveloping countries$vStatistics.
650 0 $aConsumption (Economics)$zDeveloping countries.
830 0 $aForeign agricultural economic report ;$vno. 23.$0http://id.loc.gov/authorities/names/n42011632
852 00 $boff,bus$hS21$i.A41 no.23