| Record ID | marc_columbia/Columbia-extract-20221130-012.mrc:81023186:1180 |
| Source | marc_columbia |
| Download Link | /show-records/marc_columbia/Columbia-extract-20221130-012.mrc:81023186:1180?format=raw |
LEADER: 01180cam a2200301I 4500
001 5588542
005 20221121185920.0
008 790904s1963 enk b 000 0 eng d
010 $a 64056548
029 1 $aNLGGC$b82194682X
035 $a(OCoLC)ocm05337132
035 $a(NNC)5588542
035 $a5588542
040 $aTXA$cTXA$dZCU
050 4 $aHD9011.5$b.H32
082 04 $a338.14
100 1 $aHallett, Graham.$0http://id.loc.gov/authorities/names/n80007277
245 10 $aFarming for consumers /$c[by] Graham Hallett and Gwyn James.
260 $a[London] :$bInstitute of Economic Affairs,$c1963.
300 $a60 pages.
336 $atext$btxt$2rdacontent
337 $aunmediated$bn$2rdamedia
490 1 $aHobart papers,$v22
504 $aBibliography: p. 59.
650 0 $aFarm produce$xMarketing.$0http://id.loc.gov/authorities/subjects/sh85047242
700 1 $aJames, Gwyn,$eauthor.$4http://id.loc.gov/vocabulary/relators/aut
830 0 $aHobart paper ;$v22.$0http://id.loc.gov/authorities/names/n42037277
852 00 $boff,bus$hHC256.5$i.In7 no.16-18, no.20-22$zBound with other titles; for a complete listing search by the call number using the Call Number search.