Record ID | marc_columbia/Columbia-extract-20221130-012.mrc:81991415:1667 |
Source | marc_columbia |
Download Link | /show-records/marc_columbia/Columbia-extract-20221130-012.mrc:81991415:1667?format=raw |
LEADER: 01667cam a2200313Ii 4500
001 5589406
005 20221121190008.0
008 800626s1979 nyua b 000 0 eng d
035 $a(OCoLC)ocm06460548
035 $a(NNC)5589406
035 $a5589406
040 $aKLG$cKLG$dOCL$dZCU
090 $aHF5415.3$b.H63
100 1 $aHolbrook, Morris B.$0http://id.loc.gov/authorities/names/n85826446
245 10 $aUsing decompositional versus compositional methods to measure socially sensitive consumer perceptions :$bthe case of ethnic dimensions in esthetic judgments /$cby Morris B. Holbrook, William L. Moore.
260 $aNew York :$bGraduate School of Business, Columbia University,$c1979.
300 $a28 leaves :$billustrations ;$c28 cm.
336 $atext$btxt$2rdacontent
337 $aunmediated$bn$2rdamedia
490 1 $aResearch working paper ; no. 214A
500 $aRunning title: Socially sensitive consumer perceptions.
504 $aBibliography: leaves 22-24.
650 0 $aConsumers' preferences.$0http://id.loc.gov/authorities/subjects/sh85031496
650 0 $aMarketing research$xStatistical methods.$0http://id.loc.gov/authorities/subjects/sh2010100745
650 0 $aPsychometrics.$0http://id.loc.gov/authorities/subjects/sh85108490
700 1 $aMoore, William L.$q(William Loyd),$d1946-$0http://id.loc.gov/authorities/names/n92036032
740 0 $aSocially sensitive consumer perceptions.
830 0 $aResearch working papers (Columbia University. Graduate School of Business) ;$vno. 214A.
852 00 $boff,bus$hHB31$i.C63 no.210A-219A$zBound with other titles; for a complete listing search by the call number using the Call Number search.