| Record ID | marc_columbia/Columbia-extract-20221130-012.mrc:99949770:1113 |
| Source | marc_columbia |
| Download Link | /show-records/marc_columbia/Columbia-extract-20221130-012.mrc:99949770:1113?format=raw |
LEADER: 01113cam a2200325 4500
001 5607493
005 20221121193404.0
008 730703r1973 nyub b 001 0 eng
010 $a 73159234
020 $a0374980632
035 $a(OCoLC)668851
035 $a(OCoLC)ocm00668851
035 $a(NNC)5607493
035 $a5607493
040 $dNNC
043 $ae-fr---
050 00 $aHD9042.5$b.U8 1973
082 0 $a381/.41/310944
100 1 $aUsher, Abbott Payson,$d1883-1965.$0http://id.loc.gov/authorities/names/n50046503
245 14 $aThe history of the grain trade in France, 1400-1710.
260 $aNew York :$bOctagon Press,$c1973 [©1913]
300 $axv, 405 pages :$bmap ;$c23 cm
336 $atext$btxt$2rdacontent
337 $aunmediated$bn$2rdamedia
500 $aReprint of the ed. published by Harvard University Press, Cambridge, which was issued as v. 9 of Harvard economic studies.
504 $aBibliography: p. 374-384.
650 0 $aGrain trade$zFrance$xHistory.
830 0 $aHarvard economic studies ;$vv. 9.
852 80 $bglx$h306$iH261 v.9
852 00 $boff,bus$hHC12$i.H261 v.9