| Record ID | marc_columbia/Columbia-extract-20221130-015.mrc:130882821:1388 |
| Source | marc_columbia |
| Download Link | /show-records/marc_columbia/Columbia-extract-20221130-015.mrc:130882821:1388?format=raw |
LEADER: 01388cam a2200337Ia 4500
001 7369497
005 20221130233451.0
008 081119s2008 gw a b 101 0 ger d
020 $a9783515092357
020 $a3515092358
029 1 $aOHX$bhar085019655
035 $a(OCoLC)ocn276334618
035 $a(OCoLC)276334618
035 $a(NNC)7369497
035 $a7369497
040 $aBTCTA$cBTCTA$dOHX$dEMU
041 0 $aeng$afre$ager$aita
043 $aff-----
090 $aGT2853.R6$bR6 2008
245 04 $aDas Römische Bankett im Spiegel der Altertumswissenschaften :$bInternationales Kolloquium 5./6. Oktober 2005, Schloss Mickeln, Düsseldorf /$cKonrad Vössing (Hg.).
260 $aStuttgart :$bFranz Steiner,$c2008.
300 $a213 pages, 32 unnumbered pages of plates :$billustrations (some color) ;$c25 cm
336 $atext$btxt$2rdacontent
337 $aunmediated$bn$2rdamedia
546 $aContributions in English, French, German and Italian.
504 $aIncludes bibliographical references (p. [199]-213) and index.
650 0 $aDinners and dining$zRome$xHistory$vCongresses.
650 0 $aFood$xSocial aspects$xHistory$vCongresses.
650 0 $aCivilization, Classical$vCongresses.$0http://id.loc.gov/authorities/subjects/sh2009120302
700 1 $aVössing, Konrad.$0http://id.loc.gov/authorities/names/nr98013118
852 00 $boff,fax$hGT2853.R6$iR6 2008g