It looks like you're offline.
Open Library logo
additional options menu

MARC Record from marc_columbia

Record ID marc_columbia/Columbia-extract-20221130-017.mrc:27815645:3558
Source marc_columbia
Download Link /show-records/marc_columbia/Columbia-extract-20221130-017.mrc:27815645:3558?format=raw

LEADER: 03558cam a2200385 a 4500
001 8150270
005 20221201055251.0
008 100104s2010 enkab b 001 0 eng
010 $a 2009052501
020 $a9781844078233 (hardback)
020 $a184407823X (hardback)
024 $a99939843120
035 $a(OCoLC)ocn495996134
035 $a(OCoLC)495996134
035 $a(NNC)8150270
035 $a8150270
040 $aDLC$cDLC$dUKM$dYDXCP$dBWKUK$dBWK$dOCLCA$dUBY$dAGL
050 00 $aQC879.85$b.M48 2010
070 0 $aQC879.85$b.M48 2010
082 00 $a551.6$222
245 00 $aMethane and climate change /$cedited by Dave Reay, Pete Smith, and André van Amstel.
260 $aLondon ;$aWashington, DC :$bEarthscan,$c2010.
300 $a261 pages :$billustrations, maps ;$c25 cm
336 $atext$btxt$2rdacontent
337 $aunmediated$bn$2rdamedia
504 $aIncludes bibliographical references and index.
505 0 $aMethane sources and the global methane budget / Dave Reay, Pete Smith and Andre van Amstel -- The microbiology of methanogenesis / Alfons J.M. Stams and Caroline M. Plugge -- Wetlands / Torben R. Christensen -- Geological methane / Giuseppe Etiope -- Termites / David E. Bignell -- Vegetation / Andy Mcleod and Frank Keppler -- Biomass burning / Joel S. Levine -- Rice cultivation / Franz Conen, Keith A. Smith and Kazuyuki Yagi -- Ruminants / Francis M. Kelliher and Harry Clark -- Wastewater and manure / Miriam H.A. van Eekert, Hendrik Jan van Dooren, Marjo Lexmond and Grietje Zeeman -- Landfills / Jean E. Bogner and Kurt Spokas -- Fossil energy and ventilation air methane / Richard Mattus and Åke Källstrand -- Options for methane control / Andre van Amstel -- Summary / Andre van Amstel, Dave Reay, and Pete Smith.
520 $a"Methane is a powerful greenhouse gas and is estimated to be responsible for approximately one-fifth of man-made global warming. Per kilogram, it is 25 times more powerful than carbon dioxide over a 100-year time horizon -- and global warming is likely to enhance methane release from a number of sources. Current natural and man-made sources include many where methane-producing micro-organisms can thrive in anaerobic conditions, particularly ruminant livestock, rice cultivation, landfill, wastewater, wetlands and marine sediments. This timely and authoritative book provides the only comprehensive and balanced overview of our current knowledge of sources of methane and how these might be controlled to limit future climate change. It describes how methane is derived from the anaerobic metabolism of micro-organisms, whether in wetlands or rice fields, manure, landfill or wastewater, or the digestive systems of cattle and other ruminant animals. It highlights how sources of methane might themselves be affected by climate change. It is shown how numerous point sources of methane have the potential to be more easily addressed than sources of carbon dioxide and therefore contribute significantly to climate change mitigation in the 21st century."--Publisher's description.
650 0 $aAtmospheric methane$xEnvironmental aspects.
650 0 $aMethane$xEnvironmental aspects.
650 0 $aClimatic changes.$0http://id.loc.gov/authorities/subjects/sh85027037
700 1 $aReay, Dave,$d1972-$0http://id.loc.gov/authorities/names/n2005048854
700 1 $aSmith, Peter,$d1965 April 16-$0http://id.loc.gov/authorities/names/n95100919
700 1 $aAmstel, André van.$0http://id.loc.gov/authorities/names/n2010000045
852 00 $boff,glg$hQC879.85$i.M48 2010