| Record ID | marc_columbia/Columbia-extract-20221130-020.mrc:35900252:1112 |
| Source | marc_columbia |
| Download Link | /show-records/marc_columbia/Columbia-extract-20221130-020.mrc:35900252:1112?format=raw |
LEADER: 01112cam a2200241 a 4500
001 9632377
005 20131014171041.0
006 m | d |
007 cr |n||||||||n
008 890614s1792 enk s 000 0 eng d
035 $a(MiFhGG)galsas202299
035 $a(NNC)9632377
040 $aTGPSM$cUtOrBLW
043 $ae-uk---
245 02 $aA summary view of the evidence of the slave-trade$h[electronic resource] :$bdesigned to point out the horrid nature of that traffic. To which are added, some observations on the disuse of sugar, rum, &c.
260 $aLeeds :$bprinted by J. Bowling,$c1792.
300 $a1 online resource (60 p.)
490 1 $aSlavery and anti-slavery: a transnational archive. Part 2: Slave trade in the Atlantic world
500 $aReproduction of the original from the John Rylands University Library of Manchester.
650 0 $aSlave trade$zGreat Britain$vEarly works to 1800.
830 0 $aSlavery & anti-slavery.$nPart 2,$pSlave trade in the Atlantic world.
856 40 $uhttp://www.columbia.edu/cgi-bin/cul/resolve?clio9632377$zClick here for full text.
852 8 $blweb$hEBOOKS