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MARC Record from marc_columbia

Record ID marc_columbia/Columbia-extract-20221130-022.mrc:29679164:2717
Source marc_columbia
Download Link /show-records/marc_columbia/Columbia-extract-20221130-022.mrc:29679164:2717?format=raw

LEADER: 02717cam a2200493 a 4500
001 10557976
005 20131127112106.0
008 790130e197805 dcu ab f001 0 eng
010 $a 78052213
035 $a(OCoLC)ocm03955868
040 $aDLC$beng$cDLC$dOCL$dAGB$dOCLCQ$dSTF$dOCLCO$dWIH
019 $a6502407
035 $a(OCoLC)3955868$z(OCoLC)6502407
050 00 $aZ7914.F63$bU54 1978$aTP370
072 0 $aX700
082 00 $a016.3638$219
086 0 $aGA 1.14:F 73
049 $aZCUA
110 1 $aUnited States.$bGeneral Accounting Office.
245 10 $aFood :$breports, legislation, and information sources : a guide /$cissued by the Comptroller General.
260 $aWashington, D.C. :$bU.S. General Accounting Office,$c1978.
300 $avi, 239 p. ;$c28 cm.
500 $a"May 1978."
500 $a"CED 78-37."
500 $aIncludes indexes.
520 3 $aProvided are over 500 citations with abstracts of food-related documents released by the General Accounting Office, Office of Technology Assessment, Congressional Budget Office, Congressional Reserch Service, and Congressional Committees from July 1973 through September 1977. Topics are: domestic feeding programs; food safety and quality; nutrition education; nutrition surveillance; farm structure; food production-resources; farm marketing and distribution; price supports, set asides, marketing orders, target prices; food aid and development assistance; trade policies and promotion; population control; internal organization and policies; food policy determination; procurement and specifications; and financial auditing. Appended are abstracts of congressional documents on food, federal information sources and systems on food, recurring reports to the Congress on food, federal program evaluations on food, and major food legislation. Subject. agency/organization, and congressional indexes are included.
650 0 $aFood industry and trade$vBibliography.
650 0 $aFood industry and trade$vAbstracts.
650 0 $aFood$vBibliography.
650 0 $aFood$vAbstracts.
650 0 $aFood law and legislation$zUnited States$vBibliography.
650 0 $aFood law and legislation$zUnited States$vAbstracts.
650 0 $aNutrition$vBibliography.
650 0 $aNutrition$vAbstracts.
650 4 $aLegislation.
650 4 $aFood distribution.
650 4 $aFood safety.
650 4 $aFood aid.
650 4 $aNutrition.
650 4 $aFood production.
650 4 $aFood policy.
650 4 $aInternational trade.
776 08 $iOnline version:$aUnited States. General Accounting Office.$tFood.$dWashington, D.C. : U.S. General Accounting Office, 1978$w(OCoLC)623830176
852 30 $boff,docs$hGA 1.14:F 73