| Record ID | marc_columbia/Columbia-extract-20221130-025.mrc:177234254:1975 |
| Source | marc_columbia |
| Download Link | /show-records/marc_columbia/Columbia-extract-20221130-025.mrc:177234254:1975?format=raw |
LEADER: 01975cam a2200457 i 4500
001 12421416
005 20170419145051.0
008 160421t20162016ncuab b 001 0 eng c
010 $a 2016018768
020 $a9780822362135$qhardcover ;$qalkaline paper
020 $a0822362139$qhardcover ;$qalkaline paper
020 $a9780822362357$qpaperback ;$qalkaline paper
020 $a082236235X$qpaperback ;$qalkaline paper
020 $z9780822373797
035 $a(OCoLC)ocn942838491
035 $a(OCoLC)942838491
035 $a(NNC)12421416
040 $aNcD/DLC$beng$erda$cNDD$dDLC$dYDXCP$dBTCTA$dBDX$dOCLCQ$dNYP$dYDX$dOCLCO$dPUL$dCHVBK$dOCLCO
042 $apcc
050 00 $aGT2850$b.P76 2016
082 00 $a333.95/616$223
100 1 $aProbyn, Elspeth,$d1958-$eauthor.
245 10 $aEating the ocean /$cElspeth Probyn.
264 1 $aDurham :$bDuke University Press,$c2016.
264 4 $c©2016
300 $aviii, 192 pages ;$c24 cm
336 $atext$btxt$2rdacontent
337 $aunmediated$bn$2rdamedia
338 $avolume$bnc$2rdacarrier
504 $aIncludes bibliographical references and index.
505 0 $aIntroduction: relating fish and humans -- An oceanic habitus -- Following oysters, relating taste -- Swimming with tuna -- Mermaids, fishwives, and herring quines: gendering the more-than-human -- Little fish: eating with the ocean -- Conclusion: reeling it in.
650 0 $aFood habits$xEnvironmental aspects.
650 0 $aSustainable fisheries.
650 0 $aSeafood$xEnvironmental aspects.
650 0 $aSeafood industry$xEnvironmental aspects.
650 0 $aFeminist theory.
650 7 $aFischerei$2gnd$0(DE-588)4017310-0
650 7 $aNachhaltigkeit$2gnd$0(DE-588)4326464-5
650 7 $aVerbraucherverhalten$2gnd$0(DE-588)4062644-1
776 08 $iOnline version:$aProbyn, Elspeth, 1958- author.$tEating the ocean.$dDurham : Duke University Press, 2016$z9780822373797$w(DLC) 2016019478
852 00 $bglx$hGT2850$i.P76 2016