| Record ID | marc_columbia/Columbia-extract-20221130-025.mrc:25279975:2021 |
| Source | marc_columbia |
| Download Link | /show-records/marc_columbia/Columbia-extract-20221130-025.mrc:25279975:2021?format=raw |
LEADER: 02021cam a2200469 i 4500
001 12062406
005 20161219160210.0
008 160725s2016 ko a 000 0 kor
010 $a 2016458438
020 $a9788960621831
020 $a8960621838
035 $a(OCoLC)ocn951460877
035 $a(OCoLC)951460877
035 $a(NNC)12062406
040 $aDLC$beng$erda$cDLC$dHMY$dOCLCO$dOCLCF$dOCLCO$dZCU
042 $apcc
043 $aa-kr---
050 00 $aGT2853.K6$bM38 2016
245 00 $6880-01$aMat innŭn yŏksa, illyu ŭi siksaenghwal ŭl poda /$cKungnip Cheju Pangmulgwan p'yŏn.
264 1 $6880-02$aSŏul T'ukpyŏlsi :$bSŏgyŏng Munhwasa,$c2016.
300 $a227 pages :$billustrations ;$c23 cm.
336 $atext$2rdacontent
337 $aunmediated$2rdamedia
338 $avolume$2rdacarrier
490 1 $6880-03$aKungnip Cheju Pangmulgwan munhwa ch'ongsŏ ;$v15
504 $aIncludes bibliographical references.
650 0 $aFood habits$zKorea$xHistory.
650 0 $aFood$zKorea$xHistory.
650 7 $aFood.$2fast$0(OCoLC)fst00930458
650 7 $aFood habits.$2fast$0(OCoLC)fst00930807
651 7 $aKorea.$2fast$0(OCoLC)fst01206434
655 7 $aHistory.$2fast$0(OCoLC)fst01411628
700 12 $6880-04$iContainer of (work):$aSin, Suk-chŏng.$tSŏnsaindŭl ŭn ŏttŏn ŭmsik ŭl mŏgŏssŭlkka.
710 2 $6880-05$aKungnip Cheju Pangmulgwan,$eeditor.
830 0 $6880-06$aKungnip Cheju Pangmulgwan munhwa ch'ongsŏ ;$vche 15-kwŏn.
880 00 $6245-01$a맛 있는 역사, 인류 의 식생활 을 보다 /$c국립 제주 박물관 편.
880 1 $6264-02$a서울 특별시 :$b서경 문화사,$c2016.
880 1 $6490-03$a국립 제주 박물관 문화 총서 ;$v15
880 12 $6700-04$iContainer of (work):$a신 숙정.$t선사인들 은 어떤 음식 을 먹었을까.
880 2 $6710-05$a국립 제주 박물관,$eeditor.
880 0 $6830-06$a국립 제주 박물관 문화 총서 ;$v15.
852 00 $boff,eax$hGT2853.K6$iM38 2016