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MARC Record from marc_columbia

Record ID marc_columbia/Columbia-extract-20221130-025.mrc:26785198:2814
Source marc_columbia
Download Link /show-records/marc_columbia/Columbia-extract-20221130-025.mrc:26785198:2814?format=raw

LEADER: 02814cam a2200613 i 4500
001 12064082
005 20160823130807.0
008 160322s2016 paua b 001 0 eng
010 $a 2016005243
020 $a9780820704951$qhardcover$qacid-free paper
020 $a0820704954$qhardcover$qacid-free paper
024 $a40026213093
035 $a(OCoLC)ocn936344833
035 $a(OCoLC)936344833
035 $a(NNC)12064082
040 $aDLC$erda$beng$cDLC$dYDX$dYDXCP$dBTCTA$dBDX$dOCLCF$dOCLCO
042 $apcc
043 $ae-uk-en
050 00 $aPR3069.F64$bC85 2016
082 00 $a822.3/3$223
084 $aLIT015000$aLIT019000$aCKB041000$2bisacsh
245 00 $aCulinary Shakespeare :$bstaging food and drink in early modern England /$cedited by David B. Goldstein and Amy L. Tigner.
264 1 $aPittsburgh, Pennsylvania :$bDuquesne University Press,$c[2016]
300 $avi, 287 pages ;$c24 cm.
336 $atext$btxt$2rdacontent
337 $aunmediated$bn$2rdamedia
338 $avolume$bnc$2rdacarrier
490 1 $aMedieval and Renaissance literary studies
520 $a"Essays discuss food and drink in Shakespeare's plays, reframing questions about cuisine, eating, and meals in early modern drama and emphasizing the aesthetic, communal, and philosophical aspects of food; many issues in Shakespeare studies are thus considered in terms of the cultural marker of culinary dynamics"--$cProvided by publisher.
504 $aIncludes bibliographical references and index.
600 10 $aShakespeare, William,$d1564-1616$xKnowledge$xManners and customs.
600 17 $aShakespeare, William,$d1564-1616.$2fast$0(OCoLC)fst00029048
650 0 $aFood in literature.
650 0 $aFood habits in literature.
650 0 $aDrinking customs in literature.
650 0 $aCooking in literature.
650 0 $aFood habits$zEngland$xHistory$y16th century.
650 0 $aFood habits$zEngland$xHistory$y17th century.
650 7 $aLITERARY CRITICISM / Shakespeare.$2bisacsh
650 7 $aLITERARY CRITICISM / Renaissance.$2bisacsh
650 7 $aCOOKING / History.$2bisacsh
650 7 $aCooking in literature.$2fast$0(OCoLC)fst01899770
650 7 $aDrinking customs in literature.$2fast$0(OCoLC)fst00898198
650 7 $aFood habits.$2fast$0(OCoLC)fst00930807
650 7 $aFood habits in literature.$2fast$0(OCoLC)fst00930823
650 7 $aFood in literature.$2fast$0(OCoLC)fst00930837
650 7 $aManners and customs.$2fast$0(OCoLC)fst01007815
651 7 $aEngland.$2fast$0(OCoLC)fst01219920
648 7 $a1500-1699$2fast
655 7 $aHistory.$2fast$0(OCoLC)fst01411628
700 1 $aGoldstein, David B.,$d1972-$eeditor.
700 1 $aTigner, Amy L.,$eeditor.
830 0 $aMedieval and Renaissance literary studies.
852 00 $bglx$hPR3069.F64$iC85 2016