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MARC Record from marc_columbia

Record ID marc_columbia/Columbia-extract-20221130-026.mrc:1085162:1886
Source marc_columbia
Download Link /show-records/marc_columbia/Columbia-extract-20221130-026.mrc:1085162:1886?format=raw

LEADER: 01886pam a2200457 i 4500
001 12514573
005 20170717134830.0
008 161024s2017 caua be 001 0 eng
010 $a 2016036524
020 $a9781610694117$qset ;$qacid-free paper
020 $a1610694112$qset ;$qacid-free paper
020 $a9781440846144$qvolume 1 ;$qacid-free paper
020 $a1440846146$qvolume 1 ;$qacid-free paper
020 $a9781440846151$qvolume 2 ;$qacid-free paper
020 $a1440846154$qvolume 2 ;$qacid-free paper
020 $z9781610694124$qEISBN
024 $a40027130966
035 $a(OCoLC)ocn959260516
035 $a(OCoLC)959260516
035 $a(NNC)12514573
040 $aDLC$beng$erda$cDLC$dBTCTA$dBDX$dOCLCO$dOCLCQ$dOCLCO$dOCLCF$dYDX$dIGR$dOCLCQ$dNhCcYBP
042 $apcc
050 00 $aBL65.F65$bF54 2017
082 00 $a204/.46$223
100 1 $aFieldhouse, Paul,$eauthor.
245 10 $aFood, feasts, and faith :$ban encyclopedia of food culture in world religions /$cPaul Fieldhouse.
264 1 $aSanta Barbara, California :$bABC-CLIO, an Imprint of ABC-CLIO, LLC,$c[2017]
300 $a2 volumes (xxiv, 672 pages) ;$c26 cm
336 $atext$btxt$2rdacontent
337 $aunmediated$bn$2rdamedia
338 $avolume$bnc$2rdacarrier
504 $aIncludes bibliographical references and index.
505 0 $aVolume 1. A-K -- volume 2. L-Z.
650 0 $aFood$xReligious aspects.
650 0 $aFood habits$vEncyclopedias.
650 7 $aFood habits.$2fast$0(OCoLC)fst00930807
650 7 $aFood$xReligious aspects.$2fast$0(OCoLC)fst00930585
655 7 $aEncyclopedias.$2fast$0(OCoLC)fst01423798
776 08 $iOnline version:$aFieldhouse, Paul.$tFood, feasts, and faith.$dSanta Barbara, California : ABC-CLIO, an Imprint of ABC-CLIO, LLC, [2017]$z9781610694124$w(DLC) 2016055319
852 01 $bglx$hBL65.F65$iF54 2017
866 41 $80$av.1-2