Record ID | marc_columbia/Columbia-extract-20221130-026.mrc:76744950:4232 |
Source | marc_columbia |
Download Link | /show-records/marc_columbia/Columbia-extract-20221130-026.mrc:76744950:4232?format=raw |
LEADER: 04232cam a2200793 i 4500
001 12843301
005 20180723222535.0
008 170907s2017 ko a b 000 0 kor
010 $a 2017428314
020 $a9788928510023
020 $a8928510023
035 $a(OCoLC)ocn993660905
035 $a(OCoLC)993660905
035 $a(NNC)12843301
040 $aDLC$beng$erda$cDLC$dHMY$dOCLCO$dOSU$dZCU
042 $apcc
043 $aa-ko---
050 00 $aTP534.K6$bC455 2017
100 1 $6880-01$aChŏng, Hye-gyŏng,$d1957 April 24-$eauthor.
245 10 $6880-02$aKŭmsan insam paekchu, Ch'ŏngyang kugijaju /$ckŭl Chŏng Hye-gyŏng, U Nariya ; sajin Kang Wi-wŏn.
246 3 $6880-03$aKŭmsan insam paekchu (Ch'ungch'ŏng-namdo muhyŏng munhwajae che 19-ho), Ch'ŏngyang kugijaju (Ch'ungch'ŏng-namdo muhyŏng munhwajae che 30-ho)
246 30 $6880-04$aCh'ŏngyang kugijaju
250 $6880-05$aCh'op'an.
264 1 $6880-06$aSŏul-si :$bMinsogwŏn,$c2017.
300 $a208 pages :$billustrations ;$c23 cm.
336 $atext$2rdacontent
337 $aunmediated$2rdamedia
338 $avolume$2rdacarrier
490 1 $6880-07$aCh'ungch'ŏng-namdo muhyŏng munhwajae ;$vche 19-ho
490 1 $6880-08$aCh'ungch'ŏng-namdo muhyŏng munhwajae ;$vche 30-ho
504 $aIncludes bibliographical references (pages 102, 208).
650 0 $aAlcoholic beverages$zKorea (South)$zKŭmsan-gun.
650 0 $aAlcoholic beverages$zKorea (South)$zCh'ŏngyang-gun.
650 0 $aFermented beverages$zKorea (South)$zCh'ungch'ŏng-namdo.
650 0 $aAlcoholic beverage industry$zKorea (South)$zCh'ungch'ŏng-namdo.
650 0 $aGinseng industry$zKorea (South)$zKŭmsan-gun.
650 0 $aLycium chinense$zKorea (South)$zCh'ŏngyang-gun.
650 0 $aCooking, Korean.
650 7 $6880-09$aAlcoholic beverages.$2fast$0(OCoLC)fst00804377
651 7 $6880-10$aKorea (South)$zKŭmsan-gun.$2fast$0(OCoLC)fst01410767
651 7 $6880-11$aKorea$zCh'ŏngyang-gun.$2fast$0(OCoLC)fst01926657
651 7 $6880-12$aKorea (South)$zChʻungchʻŏng-namdo.$2fast$0(OCoLC)fst01410807
650 7 $6880-13$aAlcoholic beverage industry.$2fast$0(OCoLC)fst00804362
650 7 $6880-14$aGinseng industry.$2fast$0(OCoLC)fst00942800
650 7 $6880-15$aLycium chinense.$2fast$0(OCoLC)fst01004196
650 7 $6880-16$aCooking, Korean.$2fast$0(OCoLC)fst01753371
700 1 $6880-17$aU, Nariya,$eauthor.
830 0 $6880-18$aCh'ungch'ŏng-namdo muhyŏng munhwajae ;$vche 19-ho.
830 0 $6880-19$aCh'ungch'ŏng-namdo muhyŏng munhwajae ;$vche 30-ho.
880 1 $6100-01$a정 혜경,$d1957 April 24-$eauthor.
880 10 $6245-02$a금산 인삼 백주, 청양 구기자주 /$c글 정 혜경, 우 나리야 ; 사진 강 위원.
880 3 $6246-03$a금산 인삼 백주 (충청남도 무형 문화재 제 19호), 청양 구기자주 (충청남도 무형 문화재 제 30호)
880 30 $6246-04$a청양 구기자주
880 $6250-05$a초판.
880 1 $6264-06$a서울시 :$b민속원,$c2017.
880 1 $6490-07$a충청남도 무형 문화재 ;$v제 19호
880 1 $6490-08$a충청남도 무형 문화재 ;$v제 30호
880 7 $6650-09$a술(마시는)[酒]$2local/osu$0http://lod.nl.go.kr/resource/KSH00004300
880 7 $6651-10$a금산군[錦山郡]$2local/osu$0http://lod.nl.go.kr/resource/KSH00381912
880 7 $6651-11$a청양군[靑陽郡]$2local/osu$0http://lod.nl.go.kr/resource/KSH00292042
880 7 $6651-12$a충청 남도[忠淸南道]$2local/osu$0http://lod.nl.go.kr/resource/KSH00022426
880 7 $6650-13$a주류업[酒類業]$2local/osu$0http://lod.nl.go.kr/resource/KSH00149901
880 7 $6650-14$a인삼 산업[人蔘産業]$2local/osu$0http://lod.nl.go.kr/resource/KSH00149686
880 7 $6650-15$a구기자[枸杞子]$2local/osu$0http://lod.nl.go.kr/resource/KSH00028132
880 7 $6650-16$a한국 요리[韓國 料理]$2local/osu$0http://lod.nl.go.kr/resource/KSH00008890
880 1 $6700-17$a우 나리야,$eauthor.
880 0 $6830-18$a충청남도 무형 문화재 ;$v제 19호.
880 0 $6830-19$a충청남도 무형 문화재 ;$v제 30호.
852 00 $boff,eax$hTP534.K6$iC455 2017