| Record ID | marc_columbia/Columbia-extract-20221130-027.mrc:91671940:1371 |
| Source | marc_columbia |
| Download Link | /show-records/marc_columbia/Columbia-extract-20221130-027.mrc:91671940:1371?format=raw |
LEADER: 01371cam a2200385 i 4500
001 13238301
005 20180523155348.0
008 170814t20162016cu a b 000 0 spa c
020 $a9789592653610
020 $a9592653615
029 1 $aGBVCP$b1016344392
035 $a(OCoLC)on1000540239
035 $a(OCoLC)1000540239
035 $a(NNC)13238301
040 $aIQU$beng$erda$cIQU$dIQU$dOCLCF$dFXN
042 $apcc
043 $anwcu---
050 4 $aTX716.C8$bF46 2016
100 1 $aFenty Reina, Teresa Siomara,$d1947-$eauthor.
245 00 $aTradiciones culinarias Villaclareñas (siglos XIX y XX) /$cTeresa Siomara Fenty Reina, Arianna Beatriz Hernández Veitia.
264 1 $aSanta Clara, Cuba :$bEditorial Capiro,$c[2016].
264 4 $c©2016
300 $a222 pages :$billustrations ;$c21 cm
336 $atext$btxt$2rdacontent
337 $aunmediated$bn$2rdamedia
338 $avolume$bnc$2rdacarrier
504 $aIncludes bibliographical references (pages 221-222).
650 0 $aCooking, Cuban.
650 0 $aCooking$zCuba$zVilla Clara.
650 7 $aCooking.$2fast$0(OCoLC)fst01754966
650 7 $aCooking, Cuban.$2fast$0(OCoLC)fst01753299
651 7 $aCuba$zVilla Clara.$2fast$0(OCoLC)fst01239056
655 7 $aCookbooks.$2lcgft
700 1 $aHernández Veitia, Arianna Beatriz,$d1988-$eauthor.
852 00 $boff,glx$hTX716.C8$iF46 2016g