| Record ID | marc_columbia/Columbia-extract-20221130-028.mrc:114217956:1859 |
| Source | marc_columbia |
| Download Link | /show-records/marc_columbia/Columbia-extract-20221130-028.mrc:114217956:1859?format=raw |
LEADER: 01859cam a2200445Ii 4500
001 13701537
005 20211203153711.0
008 190128s2018 ko a 000 0 kor d
040 $aZCU$beng$erda$cZCU$dOCLCO$dOCLCF
020 $a9788970016993
020 $a8970016996
035 $a(OCoLC)1273094635
050 4 $aTX641$b.S6 2018
049 $aZCUA
100 1 $6880-01$aSŏ, Ŭn-gyŏng,$eauthor.
245 10 $6880-02$a10-in ŭi ŭmsik t'amguja ka mal hanŭn ŭmsig ŭi kach'i =$bValue of food /$cSŏ Ŭn-gyŏng oe 10-in chiŭm ; Mun Chŏng-hun, Sŏuldae P'udŭ Pijŭnisŭ Laep kihoek.
246 30 $6880-03$aŬmsig ŭi kach'i
246 31 $aValue of food
250 $6880-04$aCh'op'an.
264 1 $6880-05$aSŏul-si :$bYemundang,$c2018.
300 $a393 pages :$billustrations ;$c23 cm
336 $atext$btxt$2rdacontent
337 $aunmediated$bn$2rdamedia
338 $avolume$bnc$2rdacarrier
650 0 $aFood.
650 0 $aFood$xSocial aspects.
650 0 $aFood industry and trade.
650 7 $aFood.$2fast$0(OCoLC)fst00930458
650 7 $aFood industry and trade.$2fast$0(OCoLC)fst00930843
650 7 $aFood$xSocial aspects.$2fast$0(OCoLC)fst00930613
700 1 $6880-06$aMun, Chŏng-hun,$eorganizer.
710 2 $6880-07$aSŏul Taehakkyo.$bP'udŭ Pijŭnisŭ Laep,$ecompiler.
880 1 $6100-01$a서 은경,$eauthor.
880 10 $6245-02$a10인 의 음식 탐구자 가 말 하는 음식 의 가치 =$bValue of food /$c서 은경 외 10인 지음 ; 문 정훈, 서울대 푸드 비즈니스 랩 기획.
880 30 $6246-03$a음식 의 가치
880 $6250-04$a초판.
880 1 $6264-05$a서울시 :$b예문당,$c2018.
880 1 $6700-06$a문 정훈,$eorganizer.
880 2 $6710-07$a서울 대학교.$b푸드 비즈니스 랩,$ecompiler.
852 00 $boff,eax$hTX641$i.S6 2018