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MARC Record from marc_columbia

Record ID marc_columbia/Columbia-extract-20221130-029.mrc:132792409:2104
Source marc_columbia
Download Link /show-records/marc_columbia/Columbia-extract-20221130-029.mrc:132792409:2104?format=raw

LEADER: 02104cam a2200457 i 4500
001 14418216
005 20191216102308.0
008 190414t20192019scua b s001 0 eng c
010 $a 2019010738
024 $a40029565160
035 $a(OCoLC)on1099539656
040 $aLBSOR/DLC$beng$erda$cDLC$dOCLCO$dOCLCF$dUKMGB$dTXA$dYDX
020 $a9781942954682$qhardcover
020 $a1942954689$qhardcover
020 $z9781942954699$qelectronic book
035 $a(OCoLC)1099539656
042 $apcc
050 00 $aPN56.F59$bG36 2019
082 00 $a808.8/03564$223
245 00 $aGastro-modernism :$bfood, literature, culture /$cedited by Derek Gladwin.
250 $aFirst edition.
264 1 $a[Clemson, South Carolina] :$bClemson University Press in association with Liverpool University Press,$c2019.
264 4 $c©2019
300 $axiv, 273 pages :$billustrations ;$c24 cm
336 $atext$btxt$2rdacontent
337 $aunmediated$bn$2rdamedia
338 $avolume$bnc$2rdacarrier
520 $a"Gastro-Modernism shows how global literary modernisms engage with the food culture known as gastronomy to express anxieties about modernity as much as to celebrate the excesses modern lifestyles produce"--$cProvided by publisher.
504 $aIncludes bibliographical references and index.
650 0 $aGastronomy in literature.
650 0 $aFood habits in literature.
650 0 $aFood in literature.
650 0 $aModernism (Literature)$xHistory and criticism.
650 7 $aFood habits in literature.$2fast$0(OCoLC)fst00930823
650 7 $aFood in literature.$2fast$0(OCoLC)fst00930837
650 7 $aGastronomy in literature.$2fast$0(OCoLC)fst00938907
650 7 $aModernism (Literature)$2fast$0(OCoLC)fst01024455
655 7 $aCriticism, interpretation, etc.$2fast$0(OCoLC)fst01411635
700 1 $aGladwin, Derek,$eeditor.
776 08 $iOnline version:$tGastro-modernism$bFirst edition.$d[Clemson, South Carolina] : Clemson University Press in association with Liverpool University Press, 2019$z9781942954699$w(DLC) 2019021917
852 00 $bglx$hPN56.F59$iG36 2019