MARC Record from marc_columbia

LEADER: 06350cam a2200769 i 4500
001 14752678
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008 190408t20202020enka ob 001 0 eng
010 $a 2019016694
035 $a(OCoLC)on1096215379
035 $a(NNC)14752678
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020 $a9781315150604$q(electronic book)
020 $a1315150603$q(electronic book)
020 $a9781351367035$q(electronic book)
020 $a135136703X$q(electronic book)
020 $a9781351367042$q(electronic book)
020 $a1351367048$q(electronic book)
020 $a9781351367028$q(electronic book)
020 $a1351367021$q(electronic book)
020 $z9781138557055$q(hardcover$qalkaline paper)
035 $a(OCoLC)1096215379
037 $a9781315150604$bTaylor & Francis
042 $apcc
043 $aa------$af------
050 14 $aG156.5.R44$bR68 2020
072 7 $aBUS$x070000$2bisacsh
072 7 $aBUS$x081000$2bisacsh
072 7 $aKNSJ$2bicssc
082 00 $a338.4/791091767$223
049 $aZCUA
245 04 $aThe Routledge handbook of halal hospitality and Islamic tourism /$cedited by C. Michael Hall and Girish Prayag.
246 30 $aHandbook of halal hospitality and Islamic tourism
264 1 $aAbingdon, Oxon ;$aNew York, NY :$bRoutledge,$c2020.
264 4 $c©2020
300 $a1 online resource (xxiii, 352 pages)
336 $atext$btxt$2rdacontent
337 $acomputer$bn$2rdamedia
338 $aonline resource$bnc$2rdacarrier
504 $aIncludes bibliographical references and index.
520 $aThe Routledge Handbook of Halal Hospitality and Islamic Tourism provides a greater understanding of the current debates associated with Islamic tourism and halal hospitality in the context of businesses, communities, destinations, and the wider socio-political context. It therefore sheds substantial light on one of the most significant travel and consumer markets in the world today and the important role of religion in contemporary hospitality and tourism. The book examines halal hospitality and lodging, Islamic markets, product developments, heritage, certification, and emerging and future trends and issues. It integrates case studies from a range of countries and destinations and in doing so emphasises the significant differences that exist with respect to regulating and commodifying halal, as well as stressing that the Islamic market is not monolithic. Written by highly regarded international academics, it offers a range of perspectives and enables a comprehensive discussion of this integral part of Islam and contemporary society. This handbook will be of significant interest to upper level students, researchers, and academics in the various disciplines of Tourism, Hospitality, Food Studies, Marketing, Religious Studies, Geography, Sociology, and Islamic Studies.
545 0 $aC. Michael Hall is a Professor in the Business School at the University of Canterbury, New Zealand; Docent in the Department of Geography, University of Oulu, Finland; and a Visiting Professor, Linnaeus University, Kalmar, Sweden. His research interests include tourism, regional development, sustainability, global environmental change, and food. Girish Prayag is Associate Professor of Marketing in the School of Business at the University of Canterbury, New Zealand. His research interests include place attachment, organisational resilience, disaster management, and tourist emotions.
588 0 $aOnline resource; title from digital title page (viewed on June 06, 2019).
505 0 $a1. Introduction to Halal Hospitality and Islamic Tourism. Halal Hospitality and Lodging. 2. Understanding Halal Hospitality. 3. Attributes of Muslim-friendly hospitality service in a process-based model. 4. Malaysian Accommodation Providers' Understanding of Halal Hospitality. 5. Explaining the competitive advantage of Islamic Hotel concepts: Insights from Malaysia. 6. Shariah-compliant hotel operations practices (SCHOP). 7. Islamic Tourism: The Practices of a Shariah-Compliant Hotel in De Palma Hotel, Malaysia. Halal Markets and Developments 8. Halal Service Provision -- Understated, but Not Undervalued: A View From Oman. 9. Exploring Muslim millennials' perception and value placed on the concept of 'halal' in their tourism preferences and behaviours. 10. Islamic Ziyāra and Halal hospitality in Palestine: Al-Ḳuds 'Jerusalem', al-K̲h̲alīl 'Hebron' and Bayt Laḥm 'Bethlehem' between 2011 and 2016. 11. Marketing Europe to Islamic Heritage Tourists. 12. The Muslim-friendly option: Tunisia's (Mass) tourism in times of crisis. 13. Brunei halal tourism outlook. 14. Meeting the Needs of Muslim Tourists: The Case of Singapore. 15. Strategies for Attracting Muslim Tourists Without Obtaining Halal Certification: A Case Study of Takayama City in Japan. Heritage Tourism 16. Urban renewal, cultural tourism, and community
650 0 $aTourism$xReligious aspects$xIslam.
650 0 $aMuslim travelers.
650 0 $aHospitality$xReligious aspects$xIslam.
650 0 $aHospitality industry$zIslamic countries.
650 6 $aVoyageurs musulmans.
650 6 $aHospitalité$xAspect religieux$xIslam.
650 6 $aAccueil (Tourisme)$zPays musulmans.
650 7 $aBUSINESS & ECONOMICS$xIndustries$xGeneral.$2bisacsh
650 7 $aBUSINESS & ECONOMICS$xIndustries$xHospitality, Travel & Tourism.$2bisacsh
650 7 $aTourism$xReligious aspects$xIslam.$2fast$0(OCoLC)fst02019333
650 7 $aHospitality$xReligious aspects$xIslam.$2fast$0(OCoLC)fst02016749
650 7 $aHospitality industry.$2fast$0(OCoLC)fst00961126
650 7 $aMuslim travelers.$2fast$0(OCoLC)fst01030995
651 7 $aIslamic countries.$2fast$0(OCoLC)fst01244130
655 0 $aElectronic books.
655 4 $aElectronic books.
700 1 $aHall, Colin Michael,$d1961-$eeditor.
700 1 $aPrayag, Girish,$eeditor.
776 08 $iPrint version:$tRoutledge handbook of halal hospitality and Islamic tourism.$dAbingdon, Oxon ; New York, NY : Routledge, 2019$z9781138557055$w(DLC) 2019003034
856 40 $uhttp://www.columbia.edu/cgi-bin/cul/resolve?clio14752678$zTaylor & Francis eBooks
852 8 $blweb$hEBOOKS