MARC Record from marc_columbia

LEADER: 05566cam a2200697Mi 4500
001 15127123
005 20220627133210.0
006 m o d
007 cr cn|||||||||
008 170912t20182018enkab ob 001 0 eng d
035 $a(OCoLC)on1007842834
035 $a(NNC)15127123
040 $aIDEBK$beng$erda$epn$cIDEBK$dYDX$dTJC$dOCLCO$dOCLCQ$dIDEBK$dOCLCF$dU3W$dINT$dOCLCQ$dTYFRS$dOCLCQ$dOSU$dAU@$dOCLCA$dOCLCQ$dOCLCO$dZCU$dOCLCO
020 $a9781317415978$q(electronic book)
020 $a9781315686714$q(electronic book)
020 $a1315686716$q(electronic book)
020 $a1317415973$q(electronic book)
020 $z9781138920910$q(hardcover)
020 $z1315686716$q(hardcover)
020 $z1138920916
020 $z1317415957
020 $z1317415965
035 $a(OCoLC)1007842834
037 $a1028464$bMIL
050 4 $aG155.A1
082 04 $a306.4819$223
049 $aZCUA
245 00 $aSlow tourism, food and cities :$bpace and the search for the "good life" /$cedited by Michael Clancy.
264 1 $aAbingdon, Oxon ;$aNew York, NY :$bRoutledge, an imprint of the Taylor & Francis Group,$c2018.
264 4 $c©2018
300 $a1 online resource (xv, 248 pages) :$billustrations, maps
336 $atext$btxt$2rdacontent
337 $acomputer$bc$2rdamedia
338 $aonline resource$bcr$2rdacarrier
490 1 $aRoutledge advances in tourism ;$v43
504 $aIncludes bibliographical references and index.
505 0 $aIntroduction : the rise of slow in a fast world / Michael Clancy -- "Travel too fast and you miss all you travel for" : slower mobilities and the politics of pace / Jennie Germann Molz -- Slow tourism : a theoretical framework / Viviana Calzati and Paola de Salvo -- Slow travel and tourism : new concept or new label? / Peter McGrath and Richard Sharpley -- Practicing slow : political and ethical implications / Michael Clancy -- Creative tourism as slow tourism / Roberto Lavarini and Rosantonietta Scramaglia -- Slow food in slow tourism / Paolo Corvo and Raffaele Matacena -- Slow and intelligent cities : when slow is also smart / Giovanni Tocci -- Between slow tourists and operators : expectations and implications of a strategic cross-border proposal / Moreno Zago -- Cittàslow : the Emilia-Romagna case / Gabriele Manella -- Successful integration of slow and sustainable tourism : a case study of food tourism in the alpine region of Algovia, Germany / Katia Laura Sidali and María de Obeso -- The experiential value of slow tourism : a Spanish perspective / José Manuel Hernández-Mogollón, Elide Di-Clemente, Ana María Campón-Cerro and José Antonio Folgado-Fernández -- Embedding slow tourism and the "slow phases" framework : the case of Cambridge, UK / Michael B. Duignan and Chris Wilbert -- Drinking in the good life : tourism mobilities and the slow movement in wine country / Donna Senese, Filippo Randelli, John Hull, and Colleen Hiner -- Conclusion : the promises and pitfalls of slow / Michael Clancy.
520 $a"Slow Food began in the late 1980s as a response to the spread of fast food establishments and as a larger statement against globalization and the perceived deterioration of modern life. Since then, slow practices have permeated into other areas, including cities and territories and travel and tourism. This book provides an in-depth examination of slow food, tourism and cities, demonstrating how these elements are intertwined with one other as part of the modern search for "the good life." Part 1 locates the slow concept within the larger social setting of modernity and investigates claims made by the slow movement, examining aesthetic and instrumental values inherent to it. Part 2 explores the practices and places of slow, containing both conceptual and empirical chapters in Italy, the birthplace of the movement. Part 3 provides a comparative perspective by examining the practices in Spain, the UK, Germany and Canada. Slow Tourism, Food and Cities offers key theoretical insights and alternative perspectives on the varying practices and meanings of slow from a cultural, sociological and ethical perspective. It is a valuable text for students and scholars of sociology, geography, urban studies, social movements, travel and tourism, and food studies."--Provided by publisher
588 0 $aPrint version record
650 0 $aTourism$xSocial aspects.
650 0 $aTourists$xPsychology.
650 0 $aFood tourism.
650 0 $aCity and town life$xSocial aspects.
650 0 $aSlow life movement.
650 0 $aSlow food movement.
650 6 $aTouristes$xPsychologie.
650 6 $aVie urbaine$xAspect social.
650 6 $aSlow life (Mouvement)
650 6 $aSlow Food (Mouvement)
650 7 $aCity and town life$xSocial aspects.$2fast$0(OCoLC)fst00862089
650 7 $aFood tourism.$2fast$0(OCoLC)fst01153220
650 7 $aSlow food movement.$2fast$0(OCoLC)fst00761003
650 7 $aSlow life movement.$2fast$0(OCoLC)fst01895431
650 7 $aTourism$xSocial aspects.$2fast$0(OCoLC)fst01153202
655 0 $aElectronic books.
655 4 $aElectronic books.
700 1 $aClancy, Michael$c(Professor of political science),$eeditor.
776 08 $iPrint version:$tSlow tourism, food and cities.$dLondon : Routledge, Taylor & Francis Group, 2018$z9781138920910$z1138920916$w(DLC) 2017011136
830 0 $aRoutledge advances in tourism ;$v43.
856 40 $uhttp://www.columbia.edu/cgi-bin/cul/resolve?clio15127123$zTaylor & Francis eBooks
852 8 $blweb$hEBOOKS