| Record ID | marc_columbia/Columbia-extract-20221130-031.mrc:387822203:1554 |
| Source | marc_columbia |
| Download Link | /show-records/marc_columbia/Columbia-extract-20221130-031.mrc:387822203:1554?format=raw |
LEADER: 01554cam a2200385 i 4500
001 15344071
005 20210820153646.0
008 200210s2019 ja ad b 001 0 jpn c
035 $a(OCoLC)on1140079965
040 $aJaToTRC$beng$erda$cJaToTRC$dOCoLC$dKU$dOCoLC$dZCU
066 $c$1
020 $a9784805859995
035 $a(OCoLC)1140079965
042 $apcc
043 $aa-ja---
050 4 $aTX379$b.K56 2019
084 $a648.1$2njb/9
245 00 $6880-01$aKindai Nihon no nyūshoku bunka :$bsono keii to teichaku /$cEhara Ayako, Hirata Masahiro, Wani Kōmei hencho ; Ippan Shadan Hōjin J Miruku kikaku henshū
264 1 $6880-02$aTōkyō :$bChūō Hōki Shuppan,$c2019
300 $aix, 402, 36 pages :$billustrations, charts ;$c22 cm
336 $atext$2rdacontent
337 $aunmediated$2rdamedia
338 $avolume$2rdacarrier
504 $aIncludes bibliographical references and index
500 $aErrata sheet inserted
588 0 $aDai 2-satsu, 2020
650 0 $aMilk as food$zJapan$xHistory.
650 0 $aDairy products industry$zJapan$xHistory.
700 1 $6880-03$aEhara, Ayako,$eeditor.
710 2 $6880-04$aJ Miruku (Association)
880 00 $6245-01/$1$a近代日本の乳食文化 :$bその経緯と定着 /$c江原絢子, 平田昌弘, 和仁皓明編著 ; 一般社団法人 J ミルク企画編集
880 1 $6264-02/$1$a東京 :$b中央法規出版,$c2019
880 1 $6700-03/$1$a江原絢子,$eeditor.
880 2 $6710-04/$1$aJ ミルク (Association)
852 00 $beax$hTX379$i.K56 2019