Record ID | marc_columbia/Columbia-extract-20221130-031.mrc:407640073:1695 |
Source | marc_columbia |
Download Link | /show-records/marc_columbia/Columbia-extract-20221130-031.mrc:407640073:1695?format=raw |
LEADER: 01695cam a2200385 i 4500
001 15377851
005 20210408221420.0
006 m | d |
007 cr |n||||||||n
008 940623s1888 enk ob 000 0 eng u
035 $a(OCoLC)1198247265
035 $a(OCoLC)on1198247265
035 $a(MiFhGG)MOME008882
035 $a(NNC)15377851
040 $aMIGCL$beng$cUtOrBLW$erda
100 1 $aLees, Frederic Richard,$d1815-1897,$eauthor.
245 10 $aTeetotalers or tipplers :$bwho live longest & best? : a reply to three articles in the 'Yorkshire Post' ... being a verbatim report of a lecture read in St. James's Hall, Leeds, July 24th, 1888 /$cby Dr. F.R. Lees.
246 3 $aTeetotalers or tipplers :$bwho live longest and best?
264 1 $aLeeds :$bLeeds Temperance Society,$c[1888]
300 $a1 online resource (31 pages).
336 $atext$btxt$2rdacontent
337 $acomputer$bc$2rdamedia
338 $aonline resource$bcr$2rdacarrier
490 1 $aMaking of the Modern World, Part IV: 1800-1890
500 $aEdition of fifteen thousand.
500 $aCover title.
500 $aReproduction of the original from the Goldsmiths' Library of Economic Literature, Senate House Library, University of London.
500 $aShelfmark number: [G.L.] T (S) B.P. 7/10.
504 $aIncludes bibliographical references.
590 $aDated (handwritten on cover): [1888].
650 0 $aLocal option.
650 0 $aAlcohol$xPhysiological effect.
830 0 $aMaking of the Modern World, Part IV: 1800-1890.
856 40 $uhttp://www.columbia.edu/cgi-bin/cul/resolve?clio15377851$3Gale, Making of the Modern World, Part IV: 1800-1890
852 8 $blweb$hEBOOKS