MARC Record from marc_columbia

LEADER: 04437cam a2200613Ia 4500
001 15081140
005 20220423231848.0
006 m o d
007 cr cnu---unuuu
008 110103s2011 flua ob 001 0 eng d
010 $a 2010012530
035 $a(OCoLC)ocn694798717
035 $a(NNC)15081140
040 $aN$T$beng$epn$cN$T$dOCLCQ$dYDXCP$dEBLCP$dE7B$dOCLCQ$dDEBSZ$dOCLCQ$dUA@$dUIU$dOCLCQ$dCRCPR$dSNK$dIDEBK$dOCLCQ$dUAB$dOCLCQ$dSTF$dOCLCQ$dAU@$dUKMGB$dCOO$dWYU$dVT2$dTYFRS$dLEAUB$dOCLCQ$dOCLCO
015 $aGBB7A9232$2bnb
016 7 $a018390426$2Uk
019 $a694600727$a712996485$a872691978$a1015209147$a1065711514$a1077379487$a1084417958
020 $a9781439800294$q(electronic bk.)
020 $a1439800294$q(electronic bk.)
020 $z9781439800287
020 $z1439800286
035 $a(OCoLC)694798717$z(OCoLC)694600727$z(OCoLC)712996485$z(OCoLC)872691978$z(OCoLC)1015209147$z(OCoLC)1065711514$z(OCoLC)1077379487$z(OCoLC)1084417958
037 $aTANDF_197712$bIngram Content Group
050 4 $aTP959.C54$bC575 2011eb
070 $aTP959.C54$bC56 2011
072 7 $aTEC$x031000$2bisacsh
082 04 $a665/.3$222
049 $aZCUA
245 00 $aCitrus oils :$bcomposition, advanced analytical techniques, contaminants, and biological activity /$cedited by Giovanni Dugo and Luigi Mondello.
260 $aBoca Raton, FL :$bCRC Press,$c©2011.
300 $a1 online resource (xviii, 548 pages) :$billustrations (some color).
336 $atext$btxt$2rdacontent
337 $acomputer$bc$2rdamedia
338 $aonline resource$bcr$2rdacarrier
490 1 $aMedicinal and aromatic plants--industrial profiles ;$vv. 49
504 $aIncludes bibliographical references and index.
588 0 $aPrint version record.
505 0 $aCh. 1. Composition of the volatile fraction of citrus peel oils / Giovanni Dugo [and others] -- ch. 2. Volatile components in less common citrus species / Estelle Delort, Regula Naef -- ch. 3. Composition of distilled oils / Luis Haro-Guzmǹ -- ch. 4. Concentrated citrus oils / Herta Ziegler -- ch. 5. Composition of petitgrain oils / Giovanni Dugo, Antonella Cotroneo, Ivana Bonaccorsi -- ch. 6. Extracts from the bitter orange flowers (Citrus aurantium L.) : composition and adulteration / Giovanni Dugo, Louis Peyron, Ivana Bonaccorsi -- ch. 7. The chiral compound of citrus oils / Luigi Mondello [and others] -- ch. 8. The oxygen heterocyclic components of citrus essential oils / Paola Dugo, Marina Russo -- ch. 9. Carotenoids of citrus oils / Paola Dugo, Daniele Giuffrida -- ch. 10. Minor components in extracts of citrus fruits / Regula Naef -- ch. 11. Advanced analytical techniques for the analysis of citrus oils / Peter Quinto Tranchida [and others] -- ch. 12. Contaminants in citrus essential oils : state of the art (2000-2009) / Giacomo Dugo, Giuseppa Di Bella, Marcello Saitta -- ch. 13. Biological activities of citrus essential oils / Giuseppe Bisignano, Francesco Cimino, Antonella Saija.
520 $aWorld production of citrus fruits is still growing. At present, about 30 percent of that yield is devoted to industrial production, mostly on those essential oils and juices used in foods, pharmaceuticals, and cosmetics. Covering research reported in the literature over the past ten years, this book presents the most current research available on the analysis, composition, and biological activity of citrus products, as well as concerns with adulteration and contaminants. The research group currently coordinated by the editors at the University of Messina has been investigating citrus essent.
650 0 $aCitrus oils$xComposition.
650 0 $aCitrus oils$xAnalysis.
650 0 $aCitrus oils$xTherapeutic use.
650 6 $aEssences d'agrumes$xComposition.
650 6 $aEssences d'agrumes$xAnalyse.
650 6 $aEssences d'agrumes$xEmploi en thérapeutique.
650 7 $aTECHNOLOGY & ENGINEERING$xPower Resources$xGeneral.$2bisacsh
655 0 $aElectronic book.
655 4 $aElectronic books.
700 1 $aDugo, Giovanni.
700 1 $aMondello, Luigi.
776 08 $iPrint version:$tCitrus oils.$dBoca Raton, FL : CRC Press, ©2011$z9781439800287$w(DLC) 2010012530$w(OCoLC)244418634
830 0 $aMedicinal and aromatic plants--industrial profiles ;$vv. 49.
856 40 $uhttp://www.columbia.edu/cgi-bin/cul/resolve?clio15081140$zTaylor & Francis eBooks
852 8 $blweb$hEBOOKS