| Record ID | marc_ithaca_college/ic_marc.mrc:102065912:809 |
| Source | Ithaca College Library |
| Download Link | /show-records/marc_ithaca_college/ic_marc.mrc:102065912:809?format=raw |
LEADER: 00809cam a2200241I 4500
001 162566
008 720324s1955 sz a b 00000bengm
005 19870805172303.0
010 $a 55007700 $o00270318
035 $9AAS-9834
040 $aDLC$cATO$dSER$dm.c.$dSER$dXIM
041 1 $aeng$hita
050 0 $aND623.F5$bA8
082 $a927.5$a[759.5]
049 $aXIMM
100 1 $aArgan, Giulio Carlo.$wcn.
245 10 $aFra Angelico;$bbiographical and critical study.$cTranslated from the Italian by James Emmons.
260 0 $a[Geneva?]$bSkira$c[1955]
300 $a127 p.$bmounted col. illus.$c19 cm.
490 0 $aThe Taste of our time,$vv. 10
504 $aBibliography: p. 117-[118]
600 00 $aAngelico,$cfra,$dca. 1400-1455.$w1n.
870 19 $j600/1$aFiesole, Giovanni da,$ccalled Fra Angelico,$d1387-1455.