| Record ID | marc_ithaca_college/ic_marc.mrc:154252889:834 |
| Source | Ithaca College Library |
| Download Link | /show-records/marc_ithaca_college/ic_marc.mrc:154252889:834?format=raw |
LEADER: 00834nam a2200277 4500
001 243039
005 19970717131537.0
008 730220s1973 caua b 000 0 eng
010 $a 73002949 //r902$o00584844
035 $9ACX-6757
040 $aDLC$cDLC$dXIM
020 $a0716705931$a071670594X (pbk.)
050 00 $aS421$b.H4
082 00 $a630/.9
049 $aXIMM
100 1 $aHeiser, Charles Bixler,$d1920-
245 10 $aSeed to civilization;$bthe story of man's food$c[by] Charles B. Heiser, Jr.
260 $aSan Francisco,$bW. H. Freeman$c[1973]
300 $axii, 243 p.$billus.$c23 cm.
490 0 $aA Series of books in biology
504 $aBibliography: p. [228]-236.
650 0 $aAgriculture$xHistory.
650 0 $aFood$xHistory.
650 0 $aFood crops$xHistory.
650 0 $aEthnobotany.
650 0 $aEthnozoology.