| Record ID | marc_ithaca_college/ic_marc.mrc:170226911:1008 |
| Source | Ithaca College Library |
| Download Link | /show-records/marc_ithaca_college/ic_marc.mrc:170226911:1008?format=raw |
LEADER: 01008cam a2200289 a 4500
001 264648
005 20000627082348.0
008 950726s1996 mdua 000 0 eng c
010 $a 95036795 $o32969283
035 $9ADG-4594
040 $aDNLM/DLC$cDLC$dNLM$dWSM$dDAY$dUKM$dPWT$dOCL$dXIM
015 $aGB96-24437
019 $a34426766$a34546937
020 $a0683077198 (pbk)
050 00 $aQP141$b.N779 1996
082 00 $a613.2$220
049 $aXIMM
245 00 $aNutrition facts manual :$ba quick reference /$c[compiled by] Abby Stolper Bloch, Maurice E. Shils.
260 $aBaltimore :$bWilliams & Wilkins,$c1996.
300 $axxi, 288 p. :$bill. ;$c23 cm.
500 $aCompilation of the appendices for Modern nutrition in health and disease. 8th ed. 1994.
650 0 $aNutrition$xTables.
650 0 $aNutrition$xRequirements$xTables.
700 1 $aBloch, Abby S.
700 1 $aShils, Maurice E.$q(Maurice Edward),$d1914-
730 0 $aModern nutrition in health and disease.
994 $aE0$bXIM