| Record ID | marc_ithaca_college/ic_marc.mrc:215679090:846 |
| Source | Ithaca College Library |
| Download Link | /show-records/marc_ithaca_college/ic_marc.mrc:215679090:846?format=raw |
LEADER: 00846cam a22002774a 4500
001 391200
005 20060801101729.0
008 050802r20052005caua b s001 0 eng
010 $a 2005052884
035 $a61247419
040 $aDLC$cDLC$dBAKER$dC#P$dIXA
019 $a63041430
020 $a0520248007
024 3 $a9780520248007
042 $apcc
050 00 $aTP548$b.G626 2005
049 $aXIMM
100 1 $aGoode, Jamie.
245 14 $aThe science of wine :$bfrom vine to glass /$cJamie Goode.
260 $aBerkeley :$bUniversity of California Press,$cc2005.
300 $a216 p. :$bill. ;$c27 cm.
500 $aFirst published in Great Britain in 2005 by Mitchell Beazley, London.
504 $aIncludes bibliographical references (p. 211-212) and index.
650 0 $aWine and wine making.
650 0 $aViticulture.
994 $aC0$bXIM