| Record ID | marc_ithaca_college/ic_marc.mrc:75028076:650 |
| Source | Ithaca College Library |
| Download Link | /show-records/marc_ithaca_college/ic_marc.mrc:75028076:650?format=raw |
LEADER: 00650cam a2200241 4500
001 121728
005 19930731132424.0
008 740116s1973 ctua b 001 0 eng
010 $a 73079374 $o00775536
035 $9AAO-1978
040 $aDLC$cDLC$dm/c$dXIM
019 $a778473$a977234
020 $a087055140X
050 0 $aTP370$b.P58 1973
082 $a664
049 $aXIMM
100 1 $aPotter, Norman N.$wcn.
245 10 $aFood science,$cby Norman N. Potter.
250 $a2d ed.
260 $aWestport, Conn.,$bAvi Pub. Co.,$c1973.
300 $axiv, 706 p.$billus.$c24 cm.
504 $aBibliography: p. 687.
650 0 $aFood industry and trade.