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MARC Record from The Laurentian Library

Record ID marc_laurentian/openlibrary.mrc:266722215:1588
Source The Laurentian Library
Download Link /show-records/marc_laurentian/openlibrary.mrc:266722215:1588?format=raw

LEADER: 01588nam 2200361 a 4500
001 01-9927068
005 20010502151410.0
008 970701s1986 onca u000 0 eng u
020 $a0662540360
035 $a(Sirsi) a268889
035 $a(Sirsi) i0662540360
040 $dUtOrBLW
041 0 $aengfre
050 00 $aHD'9014'C2'T388'1986
082 00 $a664.00682
100 1 $aTastayre, Gilles M.
245 10 $aChoice and use of chemical sanitizers in the food industry =$bChoix et utilisation des désinfectants chimiques dans l'industrie alimentaire /$cGilles M. Tastayre, Richard A. Holley.
260 $aOttawa, Ont. :$bAgriculture Canada,$c1986.
300 $a21, 23 p :$bill.
440 0 $aPublication (Canada. Agriculture Canada) = Publication (Canada. Ministère de l'agriculture) ;$v1806
500 $aText in English and French bound back-to-back = Textes en anglais et en français disposés tête-bêche.
504 $aBibliogr.
596 $a1
650 0 $aFood industry and trade$zCanada$xSanitation.
650 0 $aDisinfection and disinfectants$zCanada.
650 6 $aAliments$xIndustrie et commerce$zCanada$xSalubrité.
650 6 $aDésinfectants$zCanada.
700 1 $aHolley, Richard A.
710 2 $aCanada.$bAgriculture Canada.$bCommunications Branch.
710 2 $aCanada.$bMinistère de l'agriculture.$bDirection générale des communications.
949 $aHD 9014 C2 T388 1986$wLC$i30007001282374$rY$tBOOKS$lDESM-CIR$mDESMARAIS
659 $abi9609
999 $aHD 9014 C2 T388 1986$wLC$c1$i30007001282374$lDESM-CIR$mDESMARAIS$rY$sY$tBOOKS$u12/6/2003