Record ID | marc_loc_2016/BooksAll.2016.part01.utf8:206155114:1653 |
Source | Library of Congress |
Download Link | /show-records/marc_loc_2016/BooksAll.2016.part01.utf8:206155114:1653?format=raw |
LEADER: 01653cam a2200349 a 4500
001 00692786
003 DLC
005 20100714080358.0
008 001116m19972002ko ab b 001 0 kor
010 $a 00692786
020 $a898576408X (set)
020 $a8970942602 (v. 3)
035 $a(CStRLIN)DCLP00-B14339
040 $aDLC-R$cDLC-R$dDLC-R$dDLC
043 $aa-kr---
050 00 $aTX724.5.K65$bH35 2000
066 $c$1
245 00 $6880-01$aHanʼguk ŭmsik taegwan /$cYun Sŏ-sŏk ... [et al.] ; Hanʼguk Munhwajae Poho Chaedan pʻyŏn.
260 $6880-02$aSŏul Tʻŭkpyŏlsi :$bHallim Chʻulpʻansa,$c1997-2002.
300 $a6 v. :$bill. (some col.), maps ;$c31 cm.
500 $aVol. 1 published by Hanʼguk Munhwajae Poho Chaedan.
504 $aIncludes bibliographical references and index.
505 0 $aChe 1-kwŏn. Hanʼguk ŭmsik ŭi kaegwan -- Che 2-kwŏn. Chusik, yangnyŏm, komyŏng, chʻanmul -- Che 3-kwŏn. Ttŏk, kwajŏng, ŭmchʻŏng -- Che 4-kwŏn. Parhyo, chŏjang, kagong sikpʻum -- Che 5-kwŏn. Sang chʻarim, kimyŏng, kigu -- Che 6-kwŏn. Kungjung ŭi sik saenghwal, sachʻal ŭi sik saenghwal.
650 0 $aCooking, Korean.
650 0 $aFood habits$zKorea.
651 0 $aKorea$xSocial life and customs.
700 1 $6880-03$aYun, Sŏ-sŏk.
710 2 $6880-04$aHanʼguk Munhwajae Poho Chaedan.
880 00 $6245-01/$1$a한국 음식 대관 /$c윤 서석 ... [et al.] ; 한국 문화재 보호 재단 편.
880 $6260-02/$1$a서울 특별시 :$b한림 출판사,$c1997-2002.
880 1 $6700-03/$1$a윤 서석.
880 2 $6710-04/$1$a한국 문화재 보호 재단.