| Record ID | marc_loc_2016/BooksAll.2016.part01.utf8:23540148:822 |
| Source | Library of Congress |
| Download Link | /show-records/marc_loc_2016/BooksAll.2016.part01.utf8:23540148:822?format=raw |
LEADER: 00822cam a2200277 a 4500
001 00039344
003 DLC
005 20070920080357.0
008 000407s2000 ilu d 001 0 eng
010 $a 00039344
020 $a089434319X
040 $aDLC$cDLC$dDLC
042 $alcac
050 00 $aTX911.2.C73$bC37 2001
082 00 $a647.95/023$221
245 00 $aCareers in focus :$pFood.
246 30 $aFood
260 $aChicago, Ill. :$bFerguson Pub.,$cc2001.
300 $a188 p. ;$c24 cm.
500 $aIncludes index.
650 0 $aFood service$xVocational guidance.
650 0 $aFood industry and trade$xVocational guidance.
650 1 $aFood service$xVocational guidance.
650 1 $aFood industry and trade$xVocational guidance.
650 1 $aVocational guidance.
710 2 $aJ.G. Ferguson Publishing Company.