| Record ID | marc_loc_2016/BooksAll.2016.part01.utf8:8846382:664 |
| Source | Library of Congress |
| Download Link | /show-records/marc_loc_2016/BooksAll.2016.part01.utf8:8846382:664?format=raw |
LEADER: 00664cam a22002174a 4500
001 00022653
003 DLC
005 20100702080243.0
008 000301s2000 tnu b 001 0 eng
010 $a 00022653
020 $a1581820968 (alk. paper)
040 $aDLC$cDLC$dDLC
042 $apcc
050 00 $aTX652$b.B59 2000
082 00 $a641.5/55$221
100 1 $aBond, Jill.
245 10 $aMega cooking :$ba revolutionary new plan for quantity cooking /$cJill Patrice Bond.
260 $aNashville, TN :$bCumberland House Pub.,$c2000.
300 $a445 p. ;$c23 cm.
504 $aIncludes bibliographical references (p. 434) and indexes.
650 0 $aMake-ahead cooking.